Name: The Keg Steakhouse + Bar - Tempe
Address: 23 S McClintock Dr, Tempe, AZ 85281, USA, US
Telephone: +1 480-557-5552

The Keg Steakhouse + Bar - Tempe is a bar, located at 23 S McClintock Dr, Tempe, AZ 85281, USA. They can be contacted via phone at +1 480-557-5552, visit their website www.kegsteakhouse.com for more detailed information.

Location :

23 S McClintock Dr, Tempe, AZ 85281, USA

Contacts :

Added by Jopie, at 17 December 2016

Monday 4:00 – 11:00 PM
Tuesday 4:00 – 11:00 PM
Wednesday 4:00 – 11:00 PM
Thursday 4:00 – 11:00 PM
Friday 4:00 – 11:00 PM
Saturday 4:00 – 11:00 PM
Sunday 4:00 – 10:00 PM

Add email
Add business description
Add Social Media
Add Products and Services

Wesley Caston

21 December 2017

Came here tonight for my wife's company Christmas party. Had the rib-eye steak. They cooked it perfectly the vegetables were crisp and great. The lobster bisque was outstanding. Thank you Jessi for outstanding customer service. You're an awesome employee.
Denise L

14 November 2017

This place never disappoints. We had a wonderful meal and the service was over the top. They even had an anniversary card for us at our table when we arrived. Keep up the wonderful customer service!
Chelsie Adams

23 October 2017

This place is amazing! Such an awesome atmosphere, will definitely be returning! Drink specials everyday, the happy hour for drinks is literally all day, servers are super nice!
Barry LaCastro

08 October 2017

Service is on point, beautiful to boot. The food was delicious, my Keg Prime was cooked perfect, and presentation great. I definitely recommend this place. Sorry no pic.
Jennifer Quillin

03 August 2017

Great ambience, excellent service. But my "medium rare" prime rib had the chewy texture of medium, even though the outside appears to be of medium rare color. I think it sat under the warmer lights too long. I ordered the smaller 10 ounce. Maybe ordering a thicker cut would yield better results. And the Steak Oscar barely had two asparagus tips on it.
Shawn Snow

22 July 2017

I was very disappointed in the food quality. The service was great!! But we had frozen bread that tasted freezer burned. Some garlic toast that had too much salt. And the Prime Rib tasted like they re heated it from the day before which was not good. Also the asparagus was mush and not seasoned. I would not recommend this to anyone who is spending a $100 dollars or more for 2 people. The Texas Roadhouse has much better food and its 30% cheaper.
Heidi Rc

20 July 2017

Dinner. Me, lobster. Him, Thai chicken. Shared key lime pie, perfect. Service, excellent. Ambiance, richly comfortable. Looking forward to next time!
Robert Engberg

12 May 2017

Excellent waitressing from Caitlin W. I was here to celebrate finishing my masters and i was surprised with dessert on the house! Manager personally congradulated me. Great staff, management, and food.
Alyssa Howell

07 May 2017

My coworker and I came for dinner. We made reservations, showed up 20 minutes early, and we're seated and served immediately. Our waiter was John, who was very helpful with our wine selection, menu suggestions, and offered plenty of charm. We had a lovely time. The food was fantastic. So far, the second best steak of my life. Excellent creme brulee. I would absolutely return for dinner.
Preston Lawson

21 March 2017

Went with some friends who were visiting. We were seated in a timely fashion, and the atmosphere was lively, though not so loud we couldn't talk at the table.

The server was friendly, going so far as to make some conversation while filling water and taking orders.

The bread was soft inside, with a nice crunch to the crust, and the butter added a sweet flavor when dipped or spread.

I ordered the calamari, and was surprised at how cheap it was, and I was not disappointed by the flavor at all.

I was similarly thankful for the price of the 6 oz. sirloin, and when I got it, cooked rare just as asked, it was heavenly. It was not under or overcooked, and was soft, tender, and very juicy, being easy to chew, and melting in the mouth. I was thoroughly satisfied after the meal.

Overall, wonderful food with courteous staff, and won't gouge your wallet.
Aaron Blackburn

29 December 2016

Probably one of the best food experiences I have had all year. I have never been to this location before, and they really went out of there way to make sure we were taken care of. The staff was super friendly, the restaurant was clean and inviting, and food was amazing! We have been looking for a good spot in the East Valley and I think we found it. We look forward to going back again soon. Thank you everyone who worked Christmas Eve so we could have an enjoyable evening. We will be back!
Joe Lucchetti

24 December 2016

The good:
We got the blue cheese fillet, which was excellent. Blue cheese flavor wasn't overmuch and the steak was cooked perfectly. They also had some pretty legitimately good beer. The Fresh Squeezed IPA may now be my favorite beer, and I drink a lot of beer. The escargot was good, but not great. There was a slightly odd sweet taste that just really didn't fit right to me. Their waitstaff was also pretty great.

The bad:
The green beans were *awful*. Some of the worst I have ever had. Just mushy and gross. Not just a little overcooked, but like boiled for half an hour. No way should something that bad come out of a decent kitchen. These were insultingly bad. Multiple people must have seen these and just gave them a pass because they didn't want to deal with it. We were offered a replacement at the end of our meal. Which didn't make sense to us at all. I ordered a hamburger, which was only borderline edible. Literally a frozen bubba burger is a significant step better. This one was hard like cardboard, extremely bland, way overcooked, and with a bun that was soaking wet half way through eating it. I'm guessing it is only on the menu to placate picky eaters? Or to have a cheaper option, maybe? Home ground burgers can be seriously great, but something like this shouldn't be on a menu at a steakhouse. I expected much better. Again, I was asked if I wanted a replacement, which I declined. Not sure why I would want another bad burger.

Not the worst meal I've ever had, but far from the best. Again, the steaks were the most important part of the meal and they did do them quite well. Overall, we won't be going back.