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About

Dominique Ansel Bakery is a bakery, located at 189 Spring St, New York, NY 10012, USA. They can be contacted via phone at +1 212-219-2773, visit their website www.dominiqueansel.com for more detailed information.

Location :
189 Spring St, New York, NY 10012, USA
Added by Jopie, at 09 February 2017

Opening Hours

  • Monday 8:00 AM – 7:00 PM
  • Tuesday 8:00 AM – 7:00 PM
  • Wednesday 8:00 AM – 7:00 PM
  • Thursday 8:00 AM – 7:00 PM
  • Friday 8:00 AM – 7:00 PM
  • Saturday 8:00 AM – 7:00 PM
  • Sunday 9:00 AM – 7:00 PM

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15 Reviews

  • Alexis Co
    22 December 2017

    their cronuts are the best. they offer a lot of other pastries as well. visit them in the morning where there are less lines.

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  • Demi Beckford
    09 December 2017

    You have to wait in a line that starts outside and then they call in about 5 people at a time because it is a small area. The wait isn't too long and the pastries and blooming hot chocolate were great! The staff is very friendly and helpful and it is a great experience overall.

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  • Krystal Garcia
    30 November 2017

    Great hard working staff. Everything is fresh and made on the premises. First class pastries and coffee. Outdoor area is a little slice of village. Very peaceful great vibes here.

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  • Hannah Gross
    24 November 2017

    Beautiful little shop! After walking past this place for a few weeks, I decided to try a cronut and I was not disappointed! It's definitely easier to purchase one early in the morning when the store first opens since there won't be a huge line.

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  • Samy Galvez
    15 October 2017

    This place is fantastic. One of the best dessert places in the city. I had their pavlova and every bite was delicious. The place is clean, comfortable, and welcoming.

    Staff is also warm and kind.

    I recommend getting there early so you don’t miss out on their famous cronuts!

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  • Ruslan Tovbulatov
    24 September 2017

    Famous for the cronut and cookie shot, but the place offers so much more! Avoid the crazy lines (usually for cronuts at opening) and you're in for a treat.

    If you're ever there around breakfast time - the breakfast sandwich is a savory surprise amongst the sweet options. Also don't miss the outdoor patio in the back when you stop in!

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  • Andras Basky
    13 September 2017

    It's all shiny upon entering but the toilet facilities are shocking and the garden needs a big facelift too. The chocolate mousse in my Paris-New York was slightly grainy, which I find unacceptable for such a renowned bakery. I really-really wanted to love it, but they did not impress. I'm sorry!

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  • Jenny Carrington-Elson
    12 September 2017

    HUGE queue to get in, but well worth the wait! Didn't take too long (around 30 mins) and the hostess brought out some tasters for free which was lovely, and umbrellas when it started raining! Inside is lovely, staff are friendly and efficient. Cronuts sell out at 9.30am most days so you have to order in advance to get hold of some! Cookie Shot is great and the hot chocolate was to die for. Lots of tourists but great pastries.

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  • Leoš Pohl
    12 September 2017

    Highly above average croissants, below average espresso served in paper. Very expensive. The place looks horrible upon entrance, full of people, no space, a lot of noise but there is a very quiet space at the back with garden seating. Nice showcase with products. Big plus for the visibility into the preparation area. Croissants 4++, espresso 3, place 4.

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  • Lama Saleh
    09 September 2017

    Very long line and when we had our order a few minutes later the line was gone 😐 I wanted to try the famous cronuts but unfortunately they were sold out :( but very nice atmosphere they have a little garden which I liked, I tried cookie shot it was amazing and the variety of the baked stuff there is just wow! I would definitely come back!

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  • David Shane
    27 April 2017

    Classic French Patisserie. The food is good. Prices are high. And the lines are very long. Keep in mind that this is still a "chain" since there are multiple locations.

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  • Thuy Tien Le
    17 April 2017

    The cronuts are delicious and worth trying.
    All other bake goods are great as well. It's well worth the price.
    There's a little outdoor sitting area in the back of the store. It's very nice in the summer.

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  • Nicole Quilliam
    29 March 2017

    This is a classic pastry shop in NYC. They have very intricate and creative baked treats. The place is always crowded, especially in the mornings while people line up for cronuts. I recommend the cookie milk shots! The chocolate mousse cake is also awesome. Be prepared to wait in line.

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  • Hafsa Kamal
    01 March 2017

    Nice selection of sweets. The chocolate eclair has been my favorite! I could not stop eating it even when I had two of those. Will try more of their charming desserts.

    Went back again many times for the amazing chocolaty, moist chocolate chunk cookie! eat it while its warm and you would fall in love with it.

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  • Dustin Floyd
    16 February 2017

    Amazing pastries, terrible service. It seems half the staff are slow and don't know what's going on. Alas, we got the slow half this morning. We asked for a Chai latte to go and ended up with a coffee instead. We pointed this out to the counter staff and asked for a new one. We waited for about 12 minutes before we asked about it again - turns out they'd forgotten about us completely. They'd served an entire mini-bus by then. Our quick to-go visit ended up taking more than a half-hour. Kudos to the red-haired girl who came in at the end and had great customer service skills - you deserve a raise! In the end, drinks were pretty good, pastries were amazing. Just be prepared to suffer a little to get them.

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