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About

Nine on Nine is a bar, located at 900 Penn Ave, Pittsburgh, PA 15222, USA. They can be contacted via phone at +1 412-338-6463, visit their website www.nineonninepgh.com for more detailed information.

Location :
900 Penn Ave, Pittsburgh, PA 15222, USA
Added by Jopie, at 07 February 2017

Opening Hours

  • Monday 5:00 – 10:00 PM
  • Tuesday 5:00 – 10:00 PM
  • Wednesday 5:00 – 10:00 PM
  • Thursday 5:00 – 10:00 PM
  • Friday 5:00 – 11:00 PM
  • Saturday 5:00 – 11:00 PM
  • Sunday 11:00 AM – 3:00 PM

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13 Reviews

  • Erin Johnson
    19 December 2017

    Popped in last minute on a Saturday night. Restaurant was full but was able to sit in the lounge. Joseph was our server and he was great! So kind to our 3yr old!! We had a lovely meal and will definitely return.

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  • Heather Peters-Berkey
    07 December 2017

    Everyone in our party loved this restaurant. I personally can recommend the filet mignon, it was cooked perfectly. Others raved about the salmon. The service was impeccable!

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  • Farrel Buchinsky
    20 November 2017

    Wonderful food. Really good. Best of all, it was not expensive and it was unpretentious.

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  • Dan Herdman
    03 November 2017

    Nice upper scale American cuisine. Have taken clients here for lunch several times and it has always been enjoyable.

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  • Brittany Winwood
    30 August 2017

    My matron of honor planned my bachelorette party here and some people were not able to come and and older gentlemen (whom I assume to be the manager) came up to me with disrespectful remarks. Waitresses we're kind and prompt. We had no control that the 6 people out of our 30 person party ended up canceling (it was a surprise for myself and my fiancé). He came to the table and announced to our entire party we had to pay for the 6 who didn't arrive and they had to run a business and it's completely unacceptable for those who didn't arrive (also keep in mind nobody else was in the restaurant at this current time).

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  • Ed Samosky
    19 August 2017

    Could not possibly have been better. From the wine to the most succulent octopus I've ever had To the perfectly prepared fillets - the service was amazing and the plating was - on a word - inspired. The chef cooks with love which ultimately was the impetus behind the five star rating.
    Side note The prices are far less than one would expect for this caliber of dining.

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  • Deborah Bachman
    11 August 2017

    Excellent !!! Mellon and asparagus garden salad outstanding. The lamb ravioli to die for and the lobster Mac and cheese bitching service impeccable. Cannot believe we have not been here sooner.

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  • Cindy Travels
    04 June 2017

    Loved the bar area. Dinner was wonderful. Matt and Joseph are great.

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  • Scott Faber
    01 June 2017

    Excellent food. Slightly larger portions than tapas. You'll want to get 2 - 2.5 items per person.

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  • Sharon Elliott
    10 May 2017

    If you want to be around snoody ppl. Then this is the place for ypu. Over charging for basic food. Be my guest

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  • Hamish Ewart-smith
    23 April 2017

    very welcoming
    amusing waiter knowledgeable to boot
    more attention to creative menu than other options in this area..and there is care and attention displayed to execution and presentation.
    i like itgo there.

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  • Alyson Calloway
    13 March 2017

    I celebrated a birthday at this restaurant on 3/11 and service was extremely underwhelming. I was cornered twice by Joe, the manager, and addressed about issues concerning my final guest amount, a no show fee, and his disdain for separate checks all in front of my 14 guests (I made them aware that guest would pay separately upon booking). He also did not introduce himself - He came up to me both times and just started discussing the issues at hand. I found out his name and title much later by a waitress. I felt disrespected that as a first time patron, one who was celebrating her birthday, would be disrespected in such a manner. Because I was short 5 attendees, Joe mentioned charging a no show fee (a fee that was never mentioned upon booking). What was most frustrating was the fact that the restaurant was practically empty. Joe explicitly stated, in front of all of my guests, that he could have "sold" the two vacant tables. Again, there were many additional vacancies in the restaurant. Following the harsh and confrontational conversation, he asked my party "who is ready for cocktails?" As if we could even begin discussing drinks after such a conversation had transpired. Joe also questioned my friend about moving from seat 15 (where she was never seated - and how would we know seat numbers), because he was bringing out a dish. We didn't feel like our business was appreciated at all. I was also given $10 dollars less than I should have received after paying for my bill. Yet, Joe stated that it was an honest mistake and gave me the additional funds. All in all, Joe has undeniably upset 14 potential repeat customers as well as the communities that we are attached to by spreading the not-so-good word of our experience at this restaurant. It would have been nice to feel warm and appreciated as a first-time PAYING customer who chose to celebrate her birthday at nine-on-nine.

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  • Joshua Foster
    14 February 2017

    I've been in this hotel for 3 days. Service was excellent! My room (1914) has a good view that include the PNC park stadium, with binoculars in the room. The room was very nice. 2 big and very comfortable beds, un business desk, mini bar, coffee table and the bathroom was outstanding. Truly recommended!

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