Name: Beano's Cabin
Address: 26 Avondale Ln, Avon, CO 81620, USA, US
Telephone: +1 970-754-3463

Beano's Cabin is a bar, located at 26 Avondale Ln, Avon, CO 81620, USA. They can be contacted via phone at +1 970-754-3463, visit their website www.beanoscabinbeavercreek.com for more detailed information.

Location :

26 Avondale Ln, Avon, CO 81620, USA

Contacts :

Added by Jopie, at 27 March 2017

Monday 5:00 – 9:00 PM
Tuesday 5:00 – 9:00 PM
Wednesday 5:00 – 9:00 PM
Thursday 5:00 – 9:00 PM
Friday 5:00 – 9:00 PM
Saturday 5:00 – 9:00 PM
Sunday 5:00 – 9:00 PM

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Atlas 7

08 April 2018

Great food. Great service. Incredible atmosphere. Don't miss it!
Fletcher Jones

26 March 2018

Great views but eating at this cabin did not help my flatulence. False advertising? Placebo? You decide
Gregory Feltman

26 March 2018

Food and atmosphere are wonderful. Bartenders are always on the spot and the views are breathtaking. Highly recommend.
Matt Prostko

13 March 2018

Great food and ambiance but overpriced especially for kids
Sloan Becker

05 March 2018

Great experience. Very expensive. With tip it was $600 for three of us. We had a 5:30 reservation and the sled left right on time which we appreciated. Leaving at 5:30 , the sun was still up and it was absolutely beautiful on the way up. On the way down there was a full moon which illuminated the mountains, which ,again, was beautiful. The server was great. The soup was delicious. I didn't care for the choice of salads. I am not a fan of beets, carrots or kale. I got the kale salad and it was just okay. I would have preferred a choice of a lettuce salad. My teen had no problem getting an adult sized portion of the fresh fruit from the kid's menu. It was fresh and very good. I ordered the oyster appetizer. It was not very good at all. It had a very fishy taste and a strange texture . The oyster itself was very tiny. There were three on the plate and my husband tasted one . He agreed that it was just not good at all. He had the tuna poke appetizer which he enjoyed. My teen daughter had the pork belly appetizer and it was absolutely out of this world. She let each of us have a taste and we both wished we had gotten that one. She also loved it. For the entrées we had a filet of beef, a venison and a pork porterhouse. Our daughter was able to get a different side with her beef with no problem. The venison and the beef were both ordered medium and when the food came out, both the beef and venison were more of a medium rare. The beef especially was purple in the middle and that very loose texture . So we asked the server to have them cooked a little more, to bring them up to medium, and it was done in a timely manner. All three entrées were absolutely fantastic. The desserts that we ordered were the cheesecake and the apple pie. The cheesecake was good. The apple pie was just okay. Before we went back down, we sat in the rocking chairs in front of the fire waiting for a sled to arrive. Overall, the entire experience was memorable . We truly enjoyed our evening and would definitely do it again the next time we are there in Beaver Creek.
Joann Henderson

03 August 2017

A very special evening. Cannot beat the setting. Food and service fantastic.
Peggy Hausman

23 July 2017

Fantastic food, great reminder calls, clean transportation, wonderful service. We are so impressed. Best food we have eaten in the valley this summer!
Peter Messana

09 July 2017

Most amazing dinner you can have. Ride the horses in the summer.
Erica Eddy

06 July 2017

Best meal of the year. The service and food/drinks are out of this world. I have a celiac disease, and they were able to alter ALL food items to fit my allergy. It was such an incredible feeling to have so many options without any restrictions! The view is spectacular as well.
Denny Mcdonough

30 June 2017

We had an outstanding experience.
Great atmosphere and meal was fantastic.
The service first class and friendly
Slainte
Shawn Levendusky

03 April 2017

Had a wonderful dinner here with another couple. Everything was really, really good. The four of us shared some of the dishes and everything was good. Venison, salmon, beef tenderloin were all some of the best I have had. All of the courses were good-- wine too. Cost is on the upper end of the scale, but the food and atmosphere were fantastic.