Name: Michael's Artisan Bakery & Cafe
Address: 15578 24 Ave, Surrey, BC V4A 2J5, Canada, CA
Telephone: +1 604-541-9222

Michael's Artisan Bakery & Cafe is a bakery, located at 15578 24 Ave, Surrey, BC V4A 2J5, Canada. They can be contacted via phone at +1 604-541-9222, visit their website www.michaelsartisanbakery.com for more detailed information.

Location :

15578 24 Ave, Surrey, BC V4A 2J5

Contacts :

Added by Jopie, at 26 August 2016

Monday 7:30 AM – 5:00 PM
Tuesday 7:30 AM – 5:00 PM
Wednesday 7:30 AM – 5:00 PM
Thursday 7:30 AM – 5:00 PM
Friday 7:30 AM – 5:00 PM
Saturday 7:30 AM – 5:00 PM
Sunday Closed

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Irena Kolosova

29 November 2017

I got date square there and a muffin. Date square was way toooo sweet, could not eat it at all and the muffin had a soda aftertaste. Would not buy any sweets there ever again.
Tyler J

21 November 2017

Fantastic specialty breads - I am a huge fan of the Country Sourdough specifically, but there is a good range of sourdoughs, ryes and even some gluten free and spelt options. Lots of great treats on the counter and really great scones.
Jim Bennett

04 November 2017

Great food for on site or take out. Sandwiches, pastries, or soups all have great flavour. All appear to be hand made. Service is friendly and costs are quite reasonable.
Michael Benny

13 September 2017

AWESOME Hungarian Goulash. Fantastic artisan breads. ENJOY
M Camaiani

23 August 2017

Amazing crusty loaves! A little pricey but good. Bread is worth 5 starsanything except the bread isn't worth it though coffee isn't good, pastry just ok, muffins are horrible--when you buy a "blueberry muffin" and it's dry and tasteless batter with a few berries plopped on top. I could make better in my sleep! Staff ok but not friendlyreally doesn't make you want to return
Go to Fieldstone bakery (on way to Crescent beach). Best bread + pastry in whole town. And coffee shop right next to them.
Anca Dumitrescu-Vieru

02 August 2017

Great bread, organic, traditional recipe! Cookies are delicious, melting in your mouth, not too sweet, like home made.
Serviceneeds a bit of improvement and smile😀
Maurice Simpson

28 July 2017

We moved here in Sept /16 and finally today stopped into this bakery the counter service was like a stone cold robot and the pastries were horrible , I bought a Copenhagen and a chocolate chip cookie , I had to throw the Copenhagen in the garbage and the cookie was just ok . We had a sausage roll which was also just ok . I will continue to go to Feildstone Bakery in Crescent Beach where the service is a 10 and the pastries and sausage rolls are a 20 out of 10 .
M Camaiani

10 July 2017

Amazing crusty loaves! A little pricey but good. Bread is worth 5 starsanything except the bread isn't worth it though coffee isn't good, pastry just ok, muffins are horrible--when you buy a "blueberry muffin" and it's dry and tasteless batter with a few berries plopped on top. I could make better in my sleep! Staff ok but not friendlyreally doesn't make you want to return
Julie Mulleady

06 July 2017

Love this organic bakery! My favourites are the almond croissant and pecan sourdough bread. My boyfriend likes the eye.
Bill Dyck

08 June 2017

This is a real old world bakery that bakes the best food and also offers sandwiches and soup for lunches. Very good food.
Paul W

15 March 2017

Just outright amazing breads and sandwiches.
Glenn Redbear

25 January 2017

Finest bakery in the area. Been stopping in since they opened. mid 90's real in house quality goods. Not cheap for a reason. Worth the price for anything you pick.
Anca Dumitrescu-Vieru

23 December 2016

Great bread, organic, traditional recipe! Serviceneeds improvement and smile😀
Lawrence Tracey

08 December 2016

Great bread, organic. And the cakes! Not too sweet
Thomas Konigsthal Jr

02 September 2016

Serious European style breads using ingredients and techniques almost unseen and forgotten - they keep it simple - their ryes and sourdoughs cannot be beaten - and their lunches and sweets the perfect compliments
Regretfully due to baggage check-in fees when flying, I'm limited to returning home with only a few loaves ( yup, flying with bread in the baggage its that good) much to my regret.