The Culinary Institute of America

Location :

1946 Campus Dr, Hyde Park, NY 12538, USA
Added by Jopie, at 03 February 2017

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• Jiaji Ni

  11 December 2017

  I am a student at the CIA(Bachelor program) Attention to people who want to study in the CIA!!! CIA is a wonderful place for culinary education. However, staffs and some prof in the CIA are really lack of responsibility, so just be cautious when you decide to apply the CIA

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• Michael Maurice

  08 December 2017

  Very great place. Had a very stunning campus. I received the salad and was impressed. Very pleased with this restaurant.

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• Yahoo Ghost

  07 December 2017

  This food is so good. It is way better than you expect.

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• Zarah Cejoco

  09 November 2017

  Ate at The Tavern because we didn't make early enough reservations for the fancy restaurant BUT I don't regret eating at this one at all!! Service was AMAZING!! Seriously the most efficient service I've ever experienced at a restaurant: less than a minute of ordering, we got our food. I wish I had a bigger or more stomachs! I had the duck confit while boyfriend had the mussels. Both were absolutely delicious and that's amazing in itself because nothing doesn't usually order or favor seafood. Dessert was fantastic: the molten chocolate cake with banana passion fruit sorbet. Two very rich and strong flavors separately somehow perfectly balanced each other out together. 😍😋 Definitely eat here.

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• Samuel Matos

  01 September 2017

  My second visit to this CIA campus was just as amazing as the first one 2 years ago. Adding up to the refined service and food from Bocuse restaurant, this time I also visited The Egg, their last gastronomic addition. Being served by culinary and hospitality students is a great way to get a sense of the school standards. Still think it was a wise decision to have my child attending there.

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• Joseph Smith

  31 August 2017

  I saw these reviews and i instantly want to come here. Im only in 7th grade and i live in Indiana, but its only a 12 hour drive, im so excited i found this school!

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• Brian Collinson

  24 July 2017

  Visiting CIA has been a very memorable experience! The campus of CIA itself is stunningly beautiful; you would be hard-pressed to find a more visually appealing university campus And we haven't even started to talk about what they actually DO there.
  
  The culinary activities of CIA merit immense respect. We went to the Apple Pie restaurant, the Bocuse restaurant, and the Egg, which is the part of the CIA that actually provides repast to the student body. All of these, in their own individual ways, are creating truly remarkable food!

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• Mary Redline

  21 July 2017

  Beautiful campus with free parking; food at the Apple Pie Bakery Cafe delicious and fresh; the student servers charming. We enjoyed talking in Italian with Mauro Sessarego, an associate professor in Hospitality and Service Management, who was on site overseeing the experience.

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• P Ten

  06 May 2017

  We had an incredibly fun and delicious dinner at the CIA--went to the french restaurant. Not only is the food good, creative menu---but the whole experience of being served by and having the CIA students around you gave it such a fun and unique ambiance. Loved it. Make a reservation though as it is busy. Fun to walk around the campus and school as well.

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• Taneka Murphy

  14 April 2017

  I love the culinary it has friendly people and the tours are great and looking at the food makes me want to eat it😇

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• William Sams

  12 March 2017

  The setting is spectacular as it evolves with the seasons. The food makes one think that their favorite meals from restaurants all over the world have been gathered in one place. The students are a pleasure to observe and interact with. A truly exceptional experience.

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• Tommyplaz2006

  10 March 2017

  I'm 11 I want to go there when I grow up but it sounds cool

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• Alice Bennett

  10 February 2017

  Friendly, helpful staff. Unusual and hard-to-find cooking tools abound here. Lots of cake baking equipment. Small, but good, selection of books.

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