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About

Restaurant Barrique is a restaurant, located at Vredenheim Estate, R310, Stellenbosch, 7600, South Africa. They can be contacted via phone at +27 21 881 3001, visit their website barriquerestaurant.co.za for more detailed information.

Location :
Vredenheim Estate, R310, Stellenbosch, 7600
Added by Jopie, at 05 December 2016

Opening Hours

  • Monday Closed
  • Tuesday 12:00 – 4:00 PM, 6:00 – 10:00 PM
  • Wednesday 12:00 – 4:00 PM, 6:00 – 10:00 PM
  • Thursday 12:00 – 4:00 PM, 6:00 – 10:00 PM
  • Friday 12:00 – 4:00 PM, 6:00 – 10:00 PM
  • Saturday 12:00 – 4:00 PM, 6:00 – 1

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17 Reviews

  • Nicole Lucinda Dodgen
    20 March 2018

    We recently had our wedding at the Barrique and regret nothing. Karin and Simone both were such pressures to do business with. They are so accommodating and made the whole experience a pleasure. The food, service, problem handling and friendliness was nothing short of amazing!!

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  • Louis Blom
    02 March 2018

    Excellent food and service. Lovely sceneries and quiet atmosphere.

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  • Thys Murray
    25 February 2018

    Very nice setting. They are bordering on fine dining with their quality, sizes and prices, but you still get a good meal.

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  • Simone Cilliers
    21 February 2018

    A lovely outside sitting area with vines that give you complete shade. The menu looks good but we only had the pizza which was amazing! Definitely recommend if you're in the area.

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  • Elma Von Paster
    12 December 2017

    Oxtail.Oxtail.the best you will find in Cape Town. Generous portion and good service

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  • Kobus Louw
    09 December 2017

    We had a great experience at Barrique. We held a year end function and for about 20 people and there service and food was awesome.

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  • Marie Robertson
    17 November 2017

    Beautiful setting and good food at reasonable prices. We go for Sunday lunch on a regular basis because we get good service and lovely food.

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  • Jack Cullinan
    12 November 2017

    Great Sunday lunch, tourist bus created some service issues. Otherwise great venue beautiful farm. I can strongly recommend

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  • Susan Galloway
    27 August 2017

    Romantic and cosy. Great food and vibe.

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  • Bernhard Müller
    10 August 2017

    Very nice food. Excellent service. Really enjoyed my time there. The house wine is really good

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  • Sherine Groenewald
    28 July 2017

    Very cosy place for couples and small groups, food affordable and tasty, homely feel to restaurant, youre spoilt for choice at this venue with its surrounds.

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  • Hanno Finkeldey
    26 July 2017

    We have been visiting Barrique for many years now. Always great experience and nice selection on the menu

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  • Jean Nieuwoudt
    28 February 2017

    Small homey restuarant with real soul food it reminds me of home cooking with a touch of class and they have home made apple cider yum. And the look my word every table looks diffrent.

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  • Mikael Andersson
    20 February 2017

    Lovely food, service and staff. We and the kids loved it.

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  • Marike Colyn
    08 January 2017

    Disappointing Sunday lunch selection, unimaginative salad garnishes straight out of the 70s, and pretty expensive for what I deem to be home cooking. Portions were generous.

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  • Christof Krugmann
    03 January 2017

    Wonderfully setting. Welcoming hosts and always willing to accommodate you. As we have a baby it is difficult to find a place where we are really comfortable, and this is one of them. Food is great, good selection of wine.

    The only down side was the fillet with a blue cheese sauce. It was a bit salty. Everything else on the menu is very tasty and well presented. Staff are very well trained.

    We can recommend the garlic snail starter, deep fried camembert cheese and the oxtail and pork belly main course.

    When we decided not to order desert as we were full, we received free Italian kisses on the house!

    All in all we will be back. Keep up the good work.

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  • Immo Blecher
    12 December 2016

    Gorgeous setting, but the Sunday lunch was average. White wine came warm, garnish looked like it had been used on a plate before, but the lamb shank and pork belly lunch special was delicious. Not sure if we want to go back.

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