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About

Searsucker Del Mar is a bar, located at 12995 El Camino Real #21, San Diego, CA 92130, USA. They can be contacted via phone at +1 858-369-5700, visit their website www.searsucker.com for more detailed information.

Location :
12995 El Camino Real #21, San Diego, CA 92130, USA
Added by Jopie, at 10 December 2016

Opening Hours

  • Monday 11:00 AM – 9:00 PM
  • Tuesday 11:00 AM – 9:00 PM
  • Wednesday 11:00 AM – 9:00 PM
  • Thursday 11:00 AM – 9:00 PM
  • Friday 11:00 AM – 10:00 PM
  • Saturday 10:00 AM – 10:00 PM
  • Sunday 10:00 AM – 9:00 PM

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10 Reviews

  • Stephen Holmes
    20 October 2017

    Great place and good service but food and menu we're just ok. Maybe a better menu would make this spot 5 stars.

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  • Steve McKesson
    22 September 2017

    Great ambience and service, sub par food. Pork chop had full propane oil flame char flavor and way over salted. The sauteed mushrooms seemed like reconstituted dried shrooms, tough texture with little flavor, one taste and pushed them away. Not planning to return except for drinks.

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  • Jacob McCarty
    09 September 2017

    Food was ok, service a little slow considering it was not very busy. Was a nice eclectic place but not worth the money.

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  • Lisa-Marie Plaster
    26 June 2017

    We had the tomahawk steak and had enough for left overs! Perfectly cooked. Delicious desserts, Blondie sundae, must have!

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  • Corey Bailey
    04 June 2017

    Cannot praise enough; Fantastic brunch! The Eggs Benedict we're beyond phenomenal. We were approached multiple times by the manager "Scott" touching base making riffing back and forth with us. This place embodies the epitome of hospitality. The staff are true professionals. As someone with two decades in hospitality, this place and this crew are seriously impressive. Do not pass up

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  • Derrick Miyao
    31 March 2017

    High end restaurant in a weird location but I love it. The restaurant is gorgeous, staff is super helpful and friendly and the food is excellent. Lunch, brunch and dinner all offer different menus and are all very good. Highly recommended. My favorite time to go is Wednesday for happy hour. It never ends.

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  • Melinda Helbock
    19 March 2017

    It's always amazing but come during Restaurant week! The menu with desert is a must have every year.

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  • Glenn Santos
    18 February 2017

    Great ambiance! The duck fat fries were wonderful. Beer braised beef was delicious.

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  • Jeff Orton
    17 February 2017

    Nice place. Our waiter was very friendly and on the ball. Good food. I thought I would be hungry after but it was just enough.

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  • Sendang Pangganjar
    17 December 2016

    Nice place, friendly and good looking waiter, and a very tasty food. I ordered the brisket dip, it was a perfect crunch with beef brisket in it. And the dipping was insanely good

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