Absolutely 5 star place. Great food, great drinks, great staff.
Great dining experience and great early bird special. Nice quiet atmosphere. Highly recommend red fish
Outstanding food - and don't be afraid to order the steak or ribs, they are *the best* ! It's not surprising that this and the Old Oyster Factory are owned by the same people - they have it figured out, you won't be disappointed at either of these great restaurants, I guarantee it.
The atmospheres as very pleasant. The food was excellent and the water was filtered. Update 2017: I asked the server for sweet tea and they didn't have any. The reason I gave a lower star is because I asked if she could sweeten it and she didn't make effort to meet my request - it's not a big deal, but I thought it was an interesting experiment in customer service. However, another server was excellent in getting us what we needed.
This place has the best atmosphere With a fabulous Art Gallery right there!! It adds beautiful Art from very talented local artist. And Judi will help you pick out the perfect piece.
Great restaurant on Hilton Head Island! The Sea bass is a must for every visit! Scallops and salads are always fresh - our favorite is always the spinach with warm vinaigrette dressing. Coconut pie is delish!
One of our favorite places on Hilton Head Island outstanding food excellent service wonderful atmosphere. They offer great early Fair options that include a glass of wine.
The food was good but the service wasn't very friendly and they also managed to charge us twice for a bottle of wine.
Excellent food. Great service. Fantastic wine list .
Just finished a delightful dinner here with my wife. Great food and staff. We both had the Red Fish Scallops with Lobster Mac and Cheese. Superb. Average portion size. We weren't disappointed.
We arrived for the early bird dinner and were treated to excellent service. Our group enjoyed 4 different choices from the early bird menu which included a complimentary glass of wine. Although no substitutions are allowed according to the menu the waitress offered to substitute a pinot for the chardonnay which sometimes gives our friend a headache. The food was excellent including the salmon which most restaurants seem to over cook. We were still there for the first set of a fine jazz trio. The atmosphere is inviting and warm. It was quiet even when crowded. Excellent value and a pleasant evening. We have dined there before and will return.