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About

Marco Prime Steak & Seafood Restaurant is a restaurant, located at 599 S Collier Blvd, Marco Island, FL 34145, USA. They can be contacted via phone at +1 239-389-2333, visit their website marcoprime.com for more detailed information.

Location :
599 S Collier Blvd, Marco Island, FL 34145, USA
Added by Jopie, at 27 February 2017

Opening Hours

  • Monday 4:00 – 10:00 PM
  • Tuesday 4:00 – 10:00 PM
  • Wednesday 4:00 – 10:00 PM
  • Thursday 4:00 – 10:00 PM
  • Friday 4:00 – 10:30 PM
  • Saturday 4:00 – 10:30 PM
  • Sunday 4:00 – 10:00 PM

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12 Reviews

  • Tom Douglas
    30 December 2017

    The worst food i have in the 45 years of my life. My wife and i ordered the 32 oz ribeye medium rare came out well done. Managertell me steak looks different in light. Before that my wife who is blonde got a Caesar salad with HUGE black hair in it.

    This place sucks for the money you spend

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  • Trey Drier2
    29 December 2017

    Yes, it's pricey. If you do not wish to spend $30-$50 for a steak go elsewhere. The steaks are what Marco Prime is known for and they are very good BUT the Grouper dinner is out of this world. Probably the best on the island or even Naples and I've eaten just about everywhere on Marco. The wine list is good but can be a bit pricey even for a high end restaurant. Why not 5 stars? The waitress talked me into the smoked mash potato's claiming they are a fan favorite. Honestly, they were awful. The regular mashed are great. I should have stuck with them. Also, they make a foo-foo margarita in a martini glass with this strange froth on top. I can literally drink it down in 2 swigs. I now tell them I want a standard gold margarita in a regular glass. Sorry but I don't care. It's how I like my margarita's.

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  • Hezi Ben Moshe
    25 November 2017

    We had dinner for 4 at MP , we all had different dishes - the food was really good.
    I had the Tune and the it was outstanding , the chocolate moss is amazing must to try.
    The place is not cheap but you will enjoy it.

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  • Nolan Solberg
    13 November 2017

    Great service as always. Best steak on the Island. Great bar area. Definitely worth the drive from Naples.

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  • Melissa C
    10 October 2017

    Food was excellent. We had the tuna tartare (one of the best tuna tartares I've had!), jumbo sea scallops & surf and turf. Presentation was great and service was exceptional. Would highly recommend!

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  • Mike Martin
    06 August 2017

    Waiter never introduced himself. My braised short ribs were okay, but the smoked potatoes were yucky. I like any kind of potato, but the smoked potatoes were overwhelming. Asked for a beer, but it never came. My wives surf and turf was okay, lacked flavour.

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  • Tristan Hiers
    30 July 2017

    Great food and Harry is a great waiter. Handled our entire 16 family members all by himself with ease. Kept glasses full and knew all of the answers to our questions.

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  • Tyler Insolia
    24 June 2017

    Great food, great staff! 4 stars because I personally believe the food is just a tad overpriced for the taste you get.

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  • Cari Beth Baylor
    04 June 2017

    Love this family, this restaurant and their sister property, DaVincis. Our favorite place to go in Marco or Naples. The ceviche is exceptional, great wine, love the fish and specials at this steak restaurant. The owners are thoughtful, appreciate Maria and the whole team.

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  • Michael D
    01 June 2017

    Way better than anticipateda bit pricey, but the portion size was great. Mac n Cheese and Green beans and WAGYNU steak were great. I will go again.

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  • Kyle Fitzgerald
    16 May 2017

    Food was delicious. Wait staff was very attentive and service was quick but not rushed. Our meals were very well prepared (beef Wellington and short ribs) and a fair price for the quality of the food. The only reason it's getting four and not five stars is the location does not have the ambience of the beach side restaurants and I was disappointed with the beer selection. Extensive wine selection.

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  • Lucky Lang
    06 March 2017

    Only 3 choices of salad dressing.no French and no Ranch. Difficult to understand when they are charging $12 for a salad with your entree. Manager asked about concerns of anything and when told, chose to argue about it saying previously they had to throw away some product because they didn't have enough requests for Ranch and that Owner/Chef wanted to "think outside the box" rather than please the customers!!!
    Waiter had strong accent and was difficult to understand but good service.
    Lobster Bisque was wonderful, water was filtered well, steak was good, lobster was good, green beans good but not hot.
    Great presentation. Pricey but good food. Make reservations early!

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