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About

Biaggi's Ristorante Italiano is a meal takeaway, located at 1611 Aspen Commons, Middleton, WI 53562, USA. They can be contacted via phone at +1 608-664-9288, visit their website www.biaggis.com for more detailed information.

Location :
1611 Aspen Commons, Middleton, WI 53562, USA
Added by Jopie, at 07 January 2017

Opening Hours

  • Monday 11:00 AM – 9:00 PM
  • Tuesday 11:00 AM – 9:00 PM
  • Wednesday 11:00 AM – 9:00 PM
  • Thursday 11:00 AM – 9:00 PM
  • Friday 11:00 AM – 10:00 PM
  • Saturday 11:00 AM – 10:00 PM
  • Sunday 11:00 AM – 9:00 PM

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12 Reviews

  • Heidi Stanley
    07 November 2017

    Pizza and salad for lunch is the best. It’s called the half and half and is perfect and enough to take home too. Staff is always great and the salty bread they bring while you wait for food is fabulous! I go at least once a week for lunch and will continue to do so!

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  • Jeanann Johnson
    14 October 2017

    Service was a little slow considering they were not that busy. Liked the bread. Rest of our meal not so much. Marinara was ok but the meatballs were horrible tasting on top of being burnt. Eggplant was mushy & cheese on top burnt. Should have sent it back. We expected better! Don't mind paying higher prices if the food is worth it. Unfortunately yours was not! Will not be back!

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  • Megan Roberts
    06 September 2017

    Got the pasta and salad and when it came out I was super excited because it looked like a good portion of salad, but upon inspection I found that about half of it was the white centers of the leaves. Dressing tasted good and so did my pasta. The bread was super salty and I had to brush the salt off in order to eat it. The tirami su is good. Good service but took a while even though there weren't many people.

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  • Diane Sweeney
    27 August 2017

    great place to take famiy and friendsdelicious
    BUTkids meals need to include some fruit and vegetables
    Huge sundae dessert they loved!

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  • Karl Krantz
    04 August 2017

    Overall we love Biaggis. Great food and generally good service. But this summer we have gone 3 times to sit on the patio and it's been closed each time even though it's been beautiful weather. The excuse is that they are under staffed! Why not close one section inside and open your wonderful patio and reap the benefits! I work right by there and whenever I drive by there is no one on the patio. Is it ever open? Let's face it we only have only so many good weather days in Wisconsin and we all want to be outside. Take a lesson from from the Union at the university. Open your patio please!!!

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  • Ethan Fiegel
    24 June 2017

    Amazing food and fair prices! The Capelini Del Mare was amazing, the seafood is fresh, and the portions are generous. Our server was friendly funny and attentive and made the experience great! Plus all you can eat fresh bread and olive oil dipping sauce! Definitely coming back here!

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  • Katelyn Wasacz
    23 May 2017

    I went to this restaurant with my homecoming group. They were very accommodating in asking us what time we needed to be at the dance (so they could serve our food early enough). Also, they were very efficient and were not concerned about splitting the check into many pieces. Food was also very tasty. I recommend the Boar Ragu.

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  • Peter Dettmer
    05 April 2017

    Always excellent service. Great lunch and dinner options. Love the free bread appetizer.

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  • Amy 0040
    27 March 2017

    Large selection of dishes to choose from. The bread, oil and Parmesan was fantastic. My salad and margherita pizza were very good, though the pizza crust was a bit soggy. Portions for the price were very good and everyone I dined with enjoyed their food. They even had an extensive gluten free menu and gluten free bread for one of our party. Service was good and restaurant was very clean.

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  • Frank
    28 February 2017

    Looks like the dining quality will be a crap shoot. Been there twice, had the same dinner (steak pomme frites) and the first time it was great. Second time, tonight, it was awful. About a third of the steak was gristle and fat. Kitchen said sorry, but that's the way the ribeye is cut. Told the server that may be but you can still see what the steak looks like before it's cooked so how can you turn something like that out to the floor? Not sure if I'll be back but if you go, be aware that food quality is a toss up.

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  • Meg McCullough
    23 January 2017

    Fabulous food and service! Gluten free menu was amazing - so many choices. We will be back again!

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  • Dan Wortmann
    14 January 2017

    We got the filet mignon and scallop risotto, both dishes were great and left us satisfied. Wasn't cheap but also wasn't too expensive for the quality of food. Drink options were quite reasonable as well and the service was great. Great Italian restaurant with a more seafood favored menu.

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