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About

The Granary Restaurant is a restaurant, located at 1775 N. East Butte Road, Jackson, WY 83001, USA. They can be contacted via phone at +1 307-732-8112, visit their website www.springcreekranch.com for more detailed information.

Location :
1775 N. East Butte Road, Jackson, WY 83001, USA
Added by Jopie, at 03 October 2015

Opening Hours

  • Monday 7:00 – 11:00 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM
  • Tuesday 7:00 – 11:00 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM
  • Wednesday 7:00 – 11:00 AM, 12:00 – 2:00 PM, 5:00 – 9:00 PM
  • Thursday 7:00 – 11:00 AM, 12:00 – 2:00 PM, 5:00

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13 Reviews

  • Preston Hathaway
    28 October 2017

    Worst potato bacon kale soup ever. We were expecting potato soup, with potatoes, a little bacon, and some kind of leafy kale in it. The soup was green and watery. I could taste potato and a little bacon.
    The salads we ordered were great, the waitress was wonderful, and breakfast the next day was pretty good.

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  • Willie Radu
    29 September 2017

    High end food at a reasonable price! Selection is great too! Staff is great!

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  • Jeff Archer
    19 September 2017

    Amazing steak, service was good- outstanding spot for dinner in jackson hole. Great views of the mountains in the distance

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  • Kail Keusch
    08 September 2017

    Food was phenomenal, view was amazing, recommend going during sunset for dinner. I had the steelhead and my wife loved the scallops. Excellent wine selection as well. Highly recommend for a romantic dinner.

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  • Brian Queen
    25 August 2017

    Great food, including Elk and Steelhead Trout! The view of the Teton Mountain range and valley is incredible.

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  • Brad Fritz
    15 August 2017

    Elk was fantastic, and service was superb. You will be hard pressed to find better views. Spectacular.

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  • A Widom
    21 July 2017

    The view is amazing! The food is well done but very dated if not close to prehistoric. My steak was cooked to temperature and was a good cut, but the buck stops there. My Ribeye came with a baked potato wrapped in tinfoil buffet style on the side was balls of butter and sour cream and that was it. I noticed an herb garden outside with chives, where were they or the pancetta from the wedge salad I had for an appetizer. The service was lacking. My wife and I waited for our drinks for 10 mins with no one in the dining room, we were forgotten no doubt. Good came out overly slow. I get the idea of allowing people time and space to eat and enjoy but this went too far. Servers should be able to read a table. Finally the dining room was okay and the view was to be the highlight however the walls next to our table were dirty. The paint in areas was chipping near the roof and the outdoor deck was locked unless you asked a server to open it for a picture. Over all not the best experience possible, especially for the price.

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  • Chris Delmore
    06 July 2017

    We ate here as part of the "Breathe Easy Package" at Spring Creek. Overall the experience was amazing, one of our favorite nights on our Jackson trip. Food at the Granary was very good, I loved the Elk Tortas. We had steak with huckleberry mashed potatoes, which I would highly recommend. Stunning view from the restaurant. And every person who worked at the Granary and at Spring Creek as a whole was friendly and welcoming to us.

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  • Alicia Smith
    20 November 2016

    It's expensive but my food was delicious. The service was very good, and environment was nice

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  • Jason King
    07 November 2016

    Nice food, ok service, great view, but prices are way above the experience. Would be 5 stars if mains were $10 less.

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  • Joyce Mann
    06 October 2016

    Great view, wonderful food,great service would go back again

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  • Laura Metzger
    19 October 2015

    The view was great. The worst food I have ever had! Hospital food tasted better! Then we complained about the food and instead of doing something about the horrible meal they handed us the dessert menu. Once we turned down dessert he immediately handed us our check. $80 for two rolls and two plates of pasta. Never going there again!

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  • Sheila Dahlgren
    10 October 2015

    Ate here two timesdinner in the lounge Sept 28; chicken was not marinated and very tough, the toppings made it edible. I think the servers name was Dana and she was concerned and she did discount my meal.
    Then breakfast Sept 29; the windowsill next to our table was deteriorating and falling apart; the table next to us was seated about 10:30, the waiters only table. They ordered coffee and meals. The meals came and they had to ask again for their coffee's. Service for breakfast was not near a professional level.
    I am not sure I would chance paying substantial dollars for dinner with this questionable service and food quality.

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