I've been past this place a million times & thought it was just the same old bar with food.I was wrong! I wish is have stopped in to check this place out long ago! I've found out why the parking lot is always full!
The food is great! Wine selection is great!
Definitely the place to go if you want a nice, quiet romantic night out! It is family friendly also!
*go in the side door!* (going through the front, you have to figure out where to go to be seated)
For those millions of times I drove right by, there will be a million times now that I'll be stopping in!
' The Station' as many locals like to call it, may not look appealing from the outside (since it is close to a motel). But don't let that deceive you! Daily specials and wonderful bartenders!!!!!
Hands downTHE best food and THE best service in town. We had the 7 course dinner for the seventh year in a row and it was the most AMAZING yet. Adam, Chad and the chef provided the most fabulous dining experience ever. The food, the service and wine was to die for. Thank you for the best ever!! That's why we come back over and over and over
Wonderful table service, awesome wine menu and the food choices were great, although hard to choose from. I just couldn't make up my mind!
Our waiter was very patient and kind, since this was our first visit we asked a lot of questions and he knew everything!
We will be back!
This time i had shrimp Alfredo, next time I want to try the blackened prime rib.
Pretty good food. I would definitely get a reservation if going on a Friday or Saturday. Come early as the parking lot fills up quickly. They share a lot with a shady motel- shady is an understatement. I had to park behind it which was uncomfortable to say the least.
Best steak I had in years! Staff wonderful as well! Highly recommend
This place is better than Giorgio Baldi in Santa Monica CA, at less than half the price. The chicken pollo with wine sauce, asparagus etc. Is always good, bread comes with REAL butter, a rarity nowadays, the atmosphere is cozy yet private. I always go before 5 pm before it gets real busy, so usually get good service.
Food is usually very good. But tonight they lost me as a customer.
Had a major problem w them a couple years ago, and worked to let it go. Stop in tonight, need to relax, have a few drinks and dinner, got a seat on the patio, and wanted to smoke (been one of those days, and, frankly, there isnt anything about this restaurant for me that i cant get other places, except relaxing on the patio. And having a cigarette). But nope. No one near me, i am outside.
Then the waitress let us sit for over 15 minutes, after bringing us 2 rolls cut in half so it looked like we had more bread. I finally had to go inside and grab a waiter (he is good)
Combined w my original issue w this establishment, this is my last trip here (i will tip the good waiter well before saying, "adieu").
Great food and atmosphere. Really impressed by the calamari. Done with parmesan breading and an Asian dipping sauce. Not a usual pairing but an incredible match. It's labeled as Italian American, but I feel like Italian, Cajun, Asian fusion would be more accurate. Husband ate here 2x before for work and planned our stop in Youngstown in our road trip so he could take me here. Natalie was our server and very nice and accommodating.
Delightful surprise. Large portions. Quick service. And tasty
The food was to die for the stake was cooked to perfection my kids ordered spaghetti the spaghetti was cooked to perfection and my daughter ordered a stake it was cooked to perfection I differently recommend you try check this restaurant out
Loved it, the bacon wrapped broiled shrimp were awesome. And the ribeye was the best I have had in a long time. Our server, Caleb, was on point with his recommendations and service. Will definitely eat here again.
Station square has fantastic presentation and execution. The waiters are dressed nicely and well kept and the food looks appetizing. But it does not stop there, the waiters are helpful, competent, and attentive. The food is excellent, my favorite part being the fact that they are not afraid to cook meat rare( I like to taste a little blood in my meat.) It is most definitely worth your time to eat here.
Exceptional! Waiter was triple seated and still made us feel like we were his only table. Had the House specialty Charred Ribeye, and as a steak lover, this was one of the best steaks I have ever enjoyed. Perfect! Thank you Station Square, you've definitely earned a repeat customer, can't wait to come back