About
Location :
Added by Jopie, at 02 December 2016
Opening Hours
- Monday Closed
- Tuesday 9:00 AM – 3:00 PM
- Wednesday 9:00 AM – 9:00 PM
- Thursday 9:00 AM – 9:00 PM
- Friday 9:00 AM – 9:00 PM
- Saturday 9:00 AM – 9:00 PM
- Sunday 8:00 AM – 3:00 PM
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14 Reviews
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04 December 2017
I was at a local B&B for the weekend and found this unique/ eclectic place I partook in the Blackened Ginger Salmon that included autumn greens, house pickled vegetables, Korean scallion pancake with a soy ginger dipping sauce and my hubby had the roasted chicken. Overall, great food but need some seasoning and the bread was 5 stars. I could eat the bread all day!!!
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29 November 2017
Food was delicious. Good service. Nice atmosphere.
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10 November 2017
One of the best restaurants in NJ! The food is spectacular! The staff is warm and friendly and the atmosphere is wonderful! I've never had a bad meal! Definitely a must!
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23 October 2017
Great breakfast / brunch menu with some uncommon creations. Mostly organic and locally grown, some vegan options. Food is delicious!
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28 August 2017
Excellent food, fast and friendly service. A must for anyone visiting Frenchtown. Came in at 6pm with 10 people (with no reservation) we were seated quickly and were able to break up our bill to pay separately. Would recommend having a reservation for big parties though because it filled up quickly. Homemade focaccia bread was the best I'd ever had! Met the chef and she was as amazing as her food. Highly recommend!
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01 August 2017
The food is very good and the decor is unique. Set off the main strip of Frenchtown in a decent sized location the restaurant has a large outdoor space with an interesting stone Maiian scene and iron tables. The inside is adorned with warm tones and plants. The food is contemporary with a focus on fresh local ingredients. Nothing stood out as excellent, but the pork chop, duck breast, and veggie burger were nice and worth getting again. We were too full to try dessert but they all sounded good.
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21 July 2017
Great service, very pleasant staff. The food was not bad but not amazing. I enjoyed the meatballs but pasta didn't taste that great. The bread pudding and chocolate caramel cake were yummy.
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16 July 2017
Went here on my birthday and was not disappointed. Everyone in my family wants to go back. My husband and I both had pesto burgers and they were perfect! Kids had breakfasty stuff that they enjoyed. Something for everyone.
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18 June 2017
I've been here several times, it's worth the ride, though the drive up rt 29 is beautiful.
Great food, with a creative twist, fine fare in a casual atmosphere. Staff is pleasant and accommodating. Love this place!response / report this review -
16 April 2017
Worth the hour drive from my area. The menu is one yum after another. Salted chocolate caramel tart and sweet potato biscuits are must tries. Ingredients are fresh and good quality and the chef is talented. Cute interior and some outdoor seating as well. I really adore this place!
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24 March 2017
Absolute amazing vibes and service- the breakfast- lunch and desserts was all so damn good and I didn't even hear about this place the whole time growing up in the BC area. Great spot to grab some food with someone- thanks for the great vibes loven oven- I'm
Moving to California but when Im back in July for the he weekend I'm deff coming back - CHEERSresponse / report this review -
16 March 2017
Great atmosphere, friendly service, tasty and creative food - what's not to like? On occasion, the wait and the prices. This isn't an every weekend brunch place, this is a splurge on brunch place. On weekends, especially prime time in good weather, you can wait for a bit, but there's plenty of places to wait. Try the fritters, the country breakfast, the special juice, the sweet potato biscuit, and the banana pudding. While you're in town, visit Modern Love and Dalla Terra.
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11 February 2017
My go to place for farm to table, local fresh yummy food! Alway unique flavors. Chill atmosphere, never feel rushed, staff is on point and cute! Love there Italian Night for my family with a byob bottle of vino and there catering is the best for any small or big event your having! Done bother with them! Julie the owner truly loves what she does and she and her staff give you the best every time your there!
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09 December 2016
Delicious creative food in a comfortable airy space. It's listed on Google Maps as an Italian restaurant, but I wouldn't call it that; the style is much broader, with dinner entrees both casual (fish tacos and a delicious burger) and full (pork chops, chicken, as well as pasta and vegetarian dishes). The menu is modest, with maybe 10 or so regular entrees that change seasonally, and these are supplemented with specials that change daily. There are some theme nights during the week in which the specials have a focus, like comfort-food on Wednesdays (with a chicken pot pie that is out of this world) and Italian night on Thursday. Many of the ingredients are sourced from local farms, and these are identified both on a blackboard and sometimes in dish names (like the delightful "Purely Pork [Farms] Pork Chop"). The atmosphere is the definition of hip casual elegance, with rustic furnishings and a neat wall of plants and outdoor seating in the warmer months, and a mellow and friendly staff. Great place for a relaxing date night! Plus it's a BYOB.
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