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About

Lagniappe Cajun Creole Eatery is a restaurant, located at 145 Jackson Cut Alley, Marquette, MI 49855, USA. They can be contacted via phone at +1 906-226-8200, visit their website www.marquettecajun.com for more detailed information.

Location :
145 Jackson Cut Alley, Marquette, MI 49855, USA
Added by Jopie, at 28 August 2016

Opening Hours

  • Monday Closed
  • Tuesday 11:00 AM – 9:00 PM
  • Wednesday 11:00 AM – 9:00 PM
  • Thursday 11:00 AM – 9:00 PM
  • Friday 11:00 AM – 10:00 PM
  • Saturday 11:00 AM – 10:00 PM
  • Sunday Closed

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14 Reviews

  • Sean Monger
    22 December 2017

    my absolute favorite restaurant in Michigan! The Atmosphere is Perfect!
    The Food is beyond excellent

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  • Robert Vogt
    07 December 2017

    Great staff, better food, amazing bartenders slinging both southern and unique cocktails.

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  • Nanette Glencer
    03 December 2017

    If you like Cajun, this is the place to go. I had the red beans and rice. Big serving and spicy with plenty to have for lunch the next day. We were there early so seating was easy, but the place filled quickly. If you like spucy, this is the place for you!

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  • Tanya Bolos
    29 November 2017

    Awesome food and people

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  • Jewles Livingston
    12 October 2017

    Good food, though not nearly as spicy and interesting as cajun in Louisiana. Great atmosphere. Great waitstaff.

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  • Becca Lang
    14 September 2017

    Some of the best food in Marquette! Very generous portions. I've not yet had something I don't like. Great beer selection, as well!

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  • Austin
    14 September 2017

    Seriously one of the best food & drink experiences I've ever had. I don't want to go into detail cause I'll be here for 5+ minutes writing this review. Just go there, trust me. The staff are friendly and knowledgeable, just tell them what you like and you'll walk out happy.

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  • Marshall Corcoran
    26 August 2017

    Cajun food in the UP? How can you resist? The gumbo is great. The restaurant is pretty cozy and there's live music.

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  • Jim Peterson
    12 July 2017

    We were traveling through the UP & 'discovered' this place on Trip Advisor where the reviews were good. After an excellent meal of Cajun flavored cooking we were impressed. A taste of Louisiana this far north was appreciated, a wonderful surprise. Highly recommend.

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  • Pat Huesers
    23 June 2017

    Ate Thursday night. Had live music. Music was great and not too loud. Food was awesome. Tried Jambalaya, Shrimp Creole, crayfish, and catfish. All were 5 star.

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  • Alexis White
    09 June 2017

    Good food, but they charge you for a tiny side of ranch or any dressing which is kind of ridiculous. Also weird that you can only get oysters after 4 PM, and only a bartender can shuck them. They always seem to be out of oysters.

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  • Kathy Grisham
    30 May 2017

    Love this place. The food is awesome! Always fresh, and they only use Gulf shrimp, none of that chemical grown shrimp.

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  • Tyler Moore
    23 February 2017

    This place serves really great food at a decent price. They have the monopoly on Cajun creole food in the area and they do it well. Unfortunately the food is about the only good thing here. The waitstaff was okay but I found the house managers to be a bit rude. We even got a stare-down by a kitchen staff member every time he walked out of the kitchen area; really weird. The dining room is very dark and can be very loud when they're busy (usually Friday & Saturday nights). I would definitely recommend the food here, but get it to go.

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  • Alex H
    04 September 2016

    Wow, the food here is awesome! Definitely our favorite place is town. The atmosphere is a little dark, but cozy and very authentic. They have great New Orleans decor. Live music too. Our waitress (shout out to Tanya) was friendly and knowledgeable!
    As someone who's been to the big easy, I feel confident in saying that their gumbo is probably one of the best you'll find this far north. We got a half pound of their jumbo shrimp and boy, were they excellent. They were big, tasted fresh and cooked in an awesome sauce. We liked their fried chicken - moist with some crunch, everything it should be. Their shrimp and grits were stellar too. Great flavors in the creole sauce. Grits had a good texture. Only knock would be that these shrimp weren't as good as the others. Nice sized portions. The chefs also put together a nice presentation of the dish, which is a nice touch. Definitely absolutely will be back when in the area, we really enjoyed this place.

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