About
Location :
Added by Jopie, at 21 January 2017
Opening Hours
- Monday 5:00 – 10:00 PM
- Tuesday 5:00 – 10:00 PM
- Wednesday 5:00 – 10:00 PM
- Thursday 5:00 – 10:00 PM
- Friday 5:00 – 10:00 PM
- Saturday 5:00 – 10:00 PM
- Sunday 5:00 – 10:00 PM
Gallery
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13 Reviews
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11 December 2017
Incredible food! Just exquisite and if you get served by Colin and Mia you are in amzing hands. They are thoughtful, knowledgeable, and have a great eye for attention to detail.
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04 December 2017
Good for for the mud season pricing. Not sure if I would go during ski season for what they were offering. The dish I had was lovely but the others in my group with other dishes were disappointed to say the least. Service was good though
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05 November 2017
As always, we had an absolutely wonderful time at La Tour. JP or Jon Paul our waiter was lovely, professional and attentive. Food was delicious. We seem to never have a bad time at this restaurant. We will always be back.
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16 October 2017
Ok but I will not be going back. The food is pedestrian and does not live up to the hype. They were out of two of the items on the menu (on a Saturday night at 7 pm). My food (the duck - third choice) was fair. The fish my wife ordered was good.
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04 October 2017
My wife and I went here for her birthday this past weekend. We decided the menu looked great and gave it a shot. They happened to be offering a deal on entrees for restaurant week which made it more appealing. It is unfortunate as we were pretty disappointed. The server didn't seem to care for us much and our water was only filled once. (maybe because we are local ski bums who didn't look wealthy??). Regardless, we were here for a nice meal and that it was not. The bread and escargot were the best part of our meal, and i cant really say anything bad about them. The entrees were mediocre at best. My lamb was dry and boring, I could do better with a crockpot at home. & my wifes paella was just ok. I cannot imagine paying full price for such a boring and small entree. As a local, I would not recommend this place to tourists or anyone for that matter. Maybe treat us better next time, but I don't think there will be a next time.
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01 October 2017
We were happy until we received our entrees. We ordered a couple things that were on special because of restaurant week. I've had better frozen dinners.
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27 September 2017
Sorry excuse for French provencial.
Braised lamb dry and stringyobviously boiled and overheated. Potato souffle dry, tough and tasteless.
Mistakenly ordered - requested medium rare because thought was a rack of lamb. Waiter was clueless or inconsiderate, as did not mention this was not cooked to temperature.
The cap was staff saying "this is just how we cook that."response / report this review -
17 July 2017
Environment European. Very nice wine selection. Menu was balanced. I had the halibut and it was buttery tinder. My wife had the sole and was equally pleased. Our reservation was at 8. The dining room was busy make sure you make a reservation.
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14 June 2017
Fantastic restaurant! Loved every last bite! Non alcoholic drinks are ok
I would highly recommend the cheese plate.response / report this review -
06 June 2017
We ate here for diner. The food took way too long to be served!! Water glass empty from before meal was served till the time we left. The small portion served did taste amazing, the majority of the table was still hungry after diner was served.
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26 March 2017
Perfect service, the food was unlike any I've ever had.
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28 February 2017
Ritz Carlton's "fancy" restaurant in Beaver Creek. I found it to be a little overrated, although we had a nice group dinner there. Some of their dishes were outstanding, while some were nothing to write home about.
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28 January 2017
Cozy and friendly restaurant with good selection to cater across various appetites. Great wine list. Friendly staff.
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