About
Location :
Added by Jopie, at 26 November 2016
Opening Hours
- Monday 4:00 – 10:00 PM
- Tuesday 4:00 – 10:00 PM
- Wednesday 4:00 – 10:00 PM
- Thursday 4:00 – 10:00 PM
- Friday 4:00 – 10:00 PM
- Saturday 4:00 – 10:00 PM
- Sunday 4:00 – 10:00 PM
Gallery
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12 Reviews
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12 November 2017
Amazing bartenders! They can handle all kind of of request. Their drink "7" is incredible.
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10 November 2017
The smoked meat appetizer with a cheese board is an ecelectic exciting culinary adventure. They make their own sausage in house, it is a must try! The scallop is perfectly prepared. The staff does an excellent job. Perfect for a special occasions.
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31 October 2017
Holy Moly!! What took me so long to try this place?? My wife and I came for dinner prior to going to Bass Hall (walking distance) and I can’t find one thing bad to say.
As of others have said, the service was impeccable! We let them know we have to go to Bass and they rushed their orders and make sure we got there in time.
We started off with the Toad in the Hole. Just do it!
My wife ordered the scallops. They were off the charts and would actually filly me up (I’m 6’3, 225lbs). You won’t get any dainty scallops here!
I chose the stuffed filet which was cooked to perfect and bursting with flavor (but not overbearing).
For our sides we went with the Mac and cheese and brussel sprouts. Both were fantastic.
For desert we went with the butterscotch pudding/ice cream. I’m not a huge desert eater but since everything was so good, we had to try, and just as everything else, it didn’t disappoint. Was to die for!
If you haven’t tried Grace, do it! It’s now on our top list of places to go for dinner!response / report this review -
07 September 2017
Always wonderfully flavored steaks and sides, and premium service.
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20 August 2017
Delicious date night dinner spot. Excellent wine, steaks and yummy deserts
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30 July 2017
Nice fine dining experience, however, there are better restaurants, with better food, at half the price. Skimpy on the wine, food was over salted, wine list by the glass was poor. Service and dining experience were 5 stars, but the overall value was a 3.
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29 June 2017
Had a late dinner here, I thoroughly enjoyed the Cowboy Ribeye, $50+, but worth it! The meat was very tender and showed the stringy-like quality that one expects from a properly aged steak. Will definitely be on the list for special occasions.
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26 February 2017
While not without faults, this was the best meal I had in Fort Worth. The service was exceptional. I found the dining room to be a little stuffy and formal, but not uncomfortable. The meal starts with warm bread and good butter. At this price point I feel you are allowed to nit pickSo I will say that the sweet potato soup was slightly bland and the scallops ate quite salty. I quite enjoyed myself.
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06 January 2017
Went here for NYE, quite possibly both the best service and the best food I've ever received at a restaurant. Our server was incredibly nice, was able to do anything we asked and provided perfect recommendations, and made sure we were never waiting for anything. The food arrived at our table surprisingly quickly and was delicious. The best steak I've ever eaten, medium-rare and still hot with tasty sauce and unique brussel sprouts as a side. As we left we asked our server for a place to go next and he recommended a bar that we enjoyed almost as much as this dining experience, a perfect compliment to the night.
GRACE was well worth the price and I hope to return again someday.response / report this review -
17 December 2016
Terrific food. Bartenders, wait staff were perfect. Very attractive space. Worth a visit.
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09 December 2016
We had Women and Wine every year for our annual Scarf exchange. We had a good time with a great staff. I love the ribs they were great.
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03 December 2016
Honestly It was very good. We had the polenta for starters, it was excellent. I had one of the steaks and while it was very good, I've had better steaks for the price.
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