Cucina

Location :

109 Mill Hill Rd, Woodstock, NY 12498, USA
Added by Jopie, at 20 May 2016

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• Michael Arnstein

  25 December 2017

  Really really really good food. Expensive but worth it!

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• Mario V. Rijo

  13 December 2017

  Great place to have a nice romantic dinner dinner. Ambient is nice and quite. Staff is friendly. Food is is good. The place does not have a wide variety of food options (No vegan options). However, is has a nice bar with a nice variety of wines and drinks.

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• Nancy Schmatz

  06 October 2017

  Absolutely delicious. The atmosphere was cozy and comfortable. We sat on the front porch since it was a lovely night. Their menu had many choices, including a price fixed menu. My husband and I split an endive salad with shredded pear, apples, and walnuts. Then I had a pork scaloppini with polenta and chorizo, which was amazing. My husband also enjoyed his lobster tail with Linguini Arabiatta. Definitely one of the most delicious meals I've had in a while. Very friendly staff too.

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• Chelsea Robinson

  02 October 2017

  Food was great! Servers were nice. The hosts were not very friendly, but otherwise the place was pretty good!

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• A A

  26 September 2017

  Not subpar, but not great either. Pasta wasn't cooked well. Appetizers were super generic. Cocktails were solid and the space is beautiful.

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• Aaron Lyle Gelbman

  06 September 2017

  We had higher expectations of the place and overall the experience was mediocre. I wouldn't go back and wouldn't recommend it if someone has a few days in the area. We had significantly better meals elsewhere. I was surprised at how standard everything was -- the menu, the preparation and the service. The menu wasn't very impressive at all; in fact all the dishes across the menu were very standard fare that frankly are easy to replicate at home. I'd expected a slightly more innovative menu, especially given the restaurant's proximity to fresh, local produce. Many of the dishes were seriously over-salted. We'd ordered a side of fries that arrived quite randomly between the appetizer and entree courses, and we ate these while we waited another 10+ minutes for the main dishes. Didn't really make sense. Lastly the salted caramel ice cream in the sundae (which was delicious) wasn't even homemade, and I found that quite off-putting because, again, what is the role of the restaurant?

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• Alberto Montes De Oca

  23 July 2017

  It was a beautiful place. The food was great. I will recommend the rigatoni with sausage it was great my wife had the risotto Especial that was excellent to with a scallops

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• Traci Thrasher

  06 April 2017

  Excellent food not far from the center of town. Always go here with my partner when we're visiting Woodstock.

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• Steve Zimbardi

  29 January 2017

  DeliciousAccommodating for a no reservation visit. Cozy ambiance, super service. Awesome

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• George Hess

  01 January 2017

  Second year in a row for new years eve, again fantastic through every course.

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• Johnathan Hagen

  05 September 2016

  NYC prices for seriously good food in an awesome setting. Try to score a table outside during a cool summer evening.

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• Caroline Duff

  27 May 2016

  Amazing kale saladamazing fried squid calamari. The egg drop soup was one of the best soups I've ever tasted. The service is perfect. Sit outside and have dinner. The Bear and La Cucina are the best restaurants in town.
  
  I dont know who gave them any less than a 5 star I've gone to this restaurant since it opened.

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