One of the best burgers I've ever eaten. Delicious Yukon gold mashed potatoes as the side. Great atmosphere and attentive service. Recommended!!
Came here last night for my husbands work function/ dinner party. We ordered many items off the menu for: appetizers, salads, entrees and desserts so I got a good selection of menu items. We were NOT impressed with food, service, staff, ambiance or management. Over priced, below basic and not a fun vibe at all. None of us will be returning or giving our business to this establishment. Also the restaurant manager is a rude, party pooper with zero sense of customer service.
First off Manager did a good job mitigating our bad experience! Our Waiter seem to always be gone, even when waving him down he would acknowledge me then walk away as if he forgot something. I ordered my Burger Med-Rare it came out completely well done :(. (Manager did bring me another cooked perfect). Mac N Cheese was good. Grilled Cheese was Decent. Fries were Delicious (best part of meal). Restaurant was clean. Free Parking. Peaceful Atmosphere. Overall maybe worth one visit!
Farm to the table the food was great!!!! Short ribs were perfect, chicken was tender and de-boned which was a great surprise. Biscuits were great with the apple butter!!!!! The chocolate cover bacon smores were the best, also the drinks were awesome. Alex our server was excellent also. All around a great place and will be coming back again.
Love to support this terrific family-owned local restaurant. Consistently good food and service. The owners are on site and often check on guests. Nice space, quality cocktails, wine, beer and yummy desserts. They also own Southern Rail, another outstanding choice.
Boy do they know how to slow cooked meats. We are off the restaurant week menu. My girlfriend ate the short run and I had the osso bucco. Both were perfectly tender and seasoned. Service was terrific. Oh, and my God that creme brulee is to die for.
Very nice restaurant. Wait staff was very attentive. Food was excellent. We had been recommended to this restaurant because of the variety of Gluten Free entrees and there were many!
Classical cuisine with a contemporary twist. The chicken I had was over salted and dry. The atmosphere was professional and refined. In my opinion, they are way too pricey for the quality of preparation and attention to detail.
A lively restaurant with great help and delicious food. We had a large group (10+) but were well attended to. Everyone found something on the menu they liked, and next time we're in town we'd gladly eat here again.
Nice vibe and good food. Service was a bit disjointed since our original waiter disappeared and another one was kind enough to take care of our orders. It was a long wait for food but our conversation was good so time passed quickly. Salmon was perfectly prepared. Short ribs were nothing to write home about. You can skip the bacon smores dessert.
My family and I ate here last night for the 5:15 seating. The reason I tell you what time we sat down was because by the time we ordered we were informed that the stuffing side we wanted wasn't available as they only had enough for the chicken dish. My mother in law ordered the mussels. 10 minutes after our order was put in our server stopped by to let us know they were out of mussels. We were the first seating for the night.
Our food took quite a long time to arrive and when the dishes were served the flavors were blah. There was a pork chop dish, two short ribs, scallops and a kids red sauce and pasta.
We should have like to take part in the social hour, however, my father in law is limited on his seating options due to a healing broken hip and the bar area wasn't conducive.
I hope this was an off night for the restaurant. I won't rush back.
Heard a lot about this restaurant and it lives up to its reputation .
Dine in or out.great seating .
The menu is full a creative dishes and locally produced foods.
Our waitress was fun,informative and provided a wonderful review of the restaurant and the people that work there.
She thought very highly of the Chef and how he creates a great place to work.
Hearing that we knew we were going to have a great time
Love this place! Always feel special when I go. Tried the grilled cheese sandwich appetizer and deviled eggs. The short ribs were amazing. The wait staff was appropriately engaged