• Delete
  • Edit

About

Lei Garden Restaurant - Kwun Tong is a restaurant, located at No 8 5th flr apm APM, 418 Kwun Tong Rd, Kwun Tong, Hong Kong. They can be contacted via phone at +852 2365 3238, visit their website www.leigarden.hk for more detailed information.

Location :
No 8 5th flr apm APM, 418 Kwun Tong Rd, Kwun Tong
Added by Jopie, at 28 July 2016

Opening Hours

  • Monday 11:30 AM – 11:00 PM
  • Tuesday 11:30 AM – 11:00 PM
  • Wednesday 11:30 AM – 11:00 PM
  • Thursday 11:30 AM – 11:00 PM
  • Friday 11:30 AM – 11:00 PM
  • Saturday 11:30 AM – 11:00 PM
  • Sunday 11:30 AM – 11:00 PM

Add missing information

Add email
Add business description
Add Social Media
Add Products and Services

9 Reviews

  • Anonymous
    07 May 2018

    one of my favorite chinese restaurant in kwun tong, but reservation in advance is a must.

    response / report this review
  • Anonymous
    08 February 2018

    Pricy but good.

    response / report this review
  • Anonymous
    14 December 2017

    Service was poor, food was a bit below par. High prices for small portions. Sweet and sour pork was most disappointing!

    response / report this review
  • Anonymous
    05 May 2017

    Nice place to eat

    response / report this review
  • Anonymous
    24 April 2017

    Came across this restaurant in APM Mall Kwun Tong. It is one of the Lei Garden chain restaurants awarded one Michelin star. We decided to do a dinner taste test.

    The place was relatively busy with large family groups. We were served by Leo. He recommended signature and seasonal dishes, some of which were off menu. He also singlehandedly managed our dining needs for that evening.

    The century eggs had a runny middle. The fish parts braised in a sticky brown sauce were lightly fried but soft white flesh. The tender shark's fins were swimming in a rich yellow chicken broth. The roasted pigeon had crispy and fragrant skin over succulent meat. Crispy Roman lettuce were covered in a light salty fermented bean curd sauce.

    Dessert was a variety of cold milk jelly, black glutinous rice with coconut cream, white fungus slow cooked with rock sugar, and a light almond milk with egg white. The dishes were tasty and showcased a range of Cantonese cooking techniques and styles.

    We would like to acknowledge Leo for his personable service and entertaining conversations that made our dinner most enjoyable. We've add this restaurant to our Hong Kong list of favorites.

    response / report this review
  • Anonymous
    17 April 2017

    Very cozy place, the food is good and the staff are nice. But always really crowded during weekday lunch hours.

    Reservations are suggested

    response / report this review
  • Anonymous
    14 March 2017

    Good Cantonese cuisine and dim sum, price on the high side but reasonable for the quality.

    response / report this review
  • Anonymous
    16 October 2016

    Delicious Food! Dim Sum i mean.

    response / report this review
  • Anonymous
    04 August 2016

    Excellent service and food quality, a bit expensive but worth the prices

    response / report this review

Rate & Write Reviews