8 1/2 Otto E Mezzo Bombana - Michelin Star
Hong Kong, Central, 中環德輔道中5-17號歷山大廈2樓202號舖About
Location :
Added by Jopie, at 20 August 2016
Opening Hours
- Monday 12:00 – 2:30 PM, 6:30 – 10:30 PM
- Tuesday 12:00 – 2:30 PM, 6:30 – 10:30 PM
- Wednesday 12:00 – 2:30 PM, 6:30 – 10:30 PM
- Thursday 12:00 – 2:30 PM, 6:30 – 10:30 PM
- Friday 12:00 – 2:30 PM, 6:30 – 10:30 PM
Gallery
Add missing information
17 Reviews
-
19 May 2018
Probably the best quality price ratio in this category in HK.
response / report this review -
17 May 2018
Came here for lunch. Definitely worth the experience. Michelin stars quality. No misses. Delicate Italian and detail oriented.
response / report this review -
04 March 2018
I didn’t take any photo because it was too dark in the restaurant. I went there a couple times for dinner for different occasions. Food wasn’t always good and very pricey.
response / report this review -
03 March 2018
The most fantastic restaurant in all of Hong Kong. The food is sensational. Baby lamb is out of this world. Abalone and caviar is mind blowing. The burratta and tomatoes is phenomenal. The team of Marino, Fabio and Dev are superb. Thanks for looking after us. We will be back soon.
response / report this review -
21 January 2018
Michelin 3 star restaurant famous for it's white truffle dishes. Always packed even on a weeknight so always book in advance.
response / report this review -
19 January 2018
Best in town! White truffle rules!
response / report this review -
10 November 2017
Probably one of the most amazing meals I've had in Hong Kong. Service is impeccable and I still have dreams about the cavatelli.
response / report this review -
08 November 2017
Great service and quality food. Worth the price if you are expecting a Michelin experience.
response / report this review -
25 October 2017
best fine dining place in HK. delightful and yummy.
beautiful italian wine list however the wine pairing to go with the degustation menu can be improved.
love it!!response / report this review -
04 July 2017
I continue to scratch my head as to why this place has 3 Michelin Stars , the food is very well made but the dishes don't transport you to another universe, it's too busy to really be an epicurean experience1 star I understand.. but 3? The answer to a great Italian meal cannot be to blast everything with overpriced truffles..
response / report this review -
20 June 2017
The only Italian restaurant with 3 Michelin stars outside of Italy. Nice small restaurant with a focus on truffles, offers a decadent meal with flavour explosions
response / report this review -
19 June 2017
My second time dining here and the food is always so consistently good. Most likely because the 3-star Michelin chef himself is always at the restaurant and serving his guests, and ensuring the quality of the food. The food is simple yet wonderfully balanced to ensure all the flavours are there from the fine ingredients. Do book ahead for that special occasion as it is often booked out months in advance!
response / report this review -
18 April 2017
excellent experience. Top notch food, highly refined, delicate, yet simple flavours. Great service, deserving of Michelin honors!
response / report this review -
07 April 2017
Amazing food. Creative. Executed with finesse. Worth the high price. Langoustine and lamb are divine.
response / report this review -
20 March 2017
I continue to scratch my head as to why this place has 3 a Michelin Stars , the food is very well made but the dishes don't transport you to another universe, it's too busy to really be am epicurean experience1 star I understand.. but 3?
response / report this review -
18 December 2016
Good is always exceptional and the burrata is the best in Hong Kong.
response / report this review -
27 August 2016
While I don't think the Michelin stars would be appropriate if it were in Italy, Tokyo or NYC, Otto is very good. Veal chop and steaks/beef are best in class, cheeses and charcuterie well selected but pasta less so.
response / report this review
