Chan Hon Kee

Location :

• Anonymous

  11 May 2018

  I recommend to order plain rice roll(腸粉)cha siu rice roll or prawn.its really good so delicious.the congee also good.if on winter u can try a rice pot(煲仔飯)some hongkonger call "pou chai fan"its so delicious.u can feel the warmer on your stomach.and smiley on your mouthif u try "pou chai fan"

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• Anonymous

  08 May 2018

  Order plain rice roll (齋腸粉), cured sausage and chicken claypot rice(臘腸滑雞飯).
  
  Congee and noodles are not spectacular, there are better places for these.
  
  Do expect to wait as it is always crowded with locals. Close at 4am.

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• Anonymous

  24 April 2018

  Hotpot rice is good and reasonably priced. Try also the fish ball noodle, it tastes good.

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• Anonymous

  12 March 2018

  The food is good. The price is good. The line ups are not. If you come on a Friday or Saturday night.you're going to wait.

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• Anonymous

  15 January 2018

  Nice and open until mid-night. Need to wait at least 30min-1hr for Bow rice in Winter

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• Anonymous

  25 December 2017

  煲仔飯 is very goodbut long queue for at least 1.5hrs

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• Anonymous

  09 November 2017

  The best clay pot rice in HK. Reasonable price and lots of local food.

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• Anonymous

  05 November 2017

  Tasty claypot rice with generous portion in a budget price. Good to go especially during autumn and winter

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• Anonymous

  04 November 2017

  Probably 4.5. Good congee. Steamed rice rolls made to order.

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• Anonymous

  28 October 2017

  cheap price and good food; but long queue

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• Anonymous

  21 September 2017

  A traditional Chinese restaurant, but quite crowdy.

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• Anonymous

  16 September 2017

  A awesome local restaurant. We came here last winter for clay pot rice, which was amazing. Went back again today and their chiu chow fish ball noodles and it did not disappoint! The broth was just right and definitely does not have a lot of MSG since I didn't die of thirst after. Their HK style black coffee was also very good.

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• Anonymous

  09 September 2017

  Really good food but usually has a queue at night, even late night!

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• Anonymous

  03 September 2017

  Nice traditional Hongkong food with quality
  Budget
  Mostly crowded at night.

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• Anonymous

  19 June 2017

  Nice food and friendly. Not the type in western style service. That is real local style.

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• Anonymous

  04 March 2017

  oh, tasty local food. i love the red bean milk so much

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• Anonymous

  27 January 2017

  I think it is the best rice roll in Hong Kong, in particular the beef rice roll. However, there are lots of room of improvement in service.

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• Anonymous

  18 January 2017

  Great local eatery, good prices and very popular with locals. They are famous for their hotpot. Occasionally there is a queue to get in.

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• Anonymous

  16 January 2017

  It's famous in Tai Po, but not really popular among local residents. I'd prefer 苑記 on the next block.

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• Anonymous

  05 January 2017

  Congee is the best worth to come all the way from HK island. Claypot rice is also popular. Open till late, best restaurant for supper.

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