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About

Barbiana is a restaurant, located at Calle Albareda, 11, 41001 Sevilla, Spain. They can be contacted via phone at +34 954 21 12 39 for more detailed information.

Location :
Calle Albareda, 11, 41001 Sevilla
Contacts :

Added by Jopie, at 14 July 2016

Opening Hours

  • Monday 12:30 PM – 12:00 AM
  • Tuesday 12:30 PM – 12:00 AM
  • Wednesday 12:30 PM – 12:00 AM
  • Thursday 12:30 PM – 12:00 AM
  • Friday 12:30 PM – 12:00 AM
  • Saturday 12:30 PM – 12:00 AM
  • Sunday 12:30 PM – 12:00 AM

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7 Reviews

  • Anonymous
    11 October 2017

    very good taste Spanish restaurant

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  • Anonymous
    27 May 2017

    This is the first not-so-great meal we've had since arriving in Spain entirely (even mediocre meals aren't terrible here). The waiters are lovely but their recommendations were not so great. The artichoke and shrimp dish has for tiny little shrimp and entire plate of tasteless artichoke. The lamb chops are not very good either (not trimmed well/way too much fat still on the pieces). Even the olives, surprisingly, are not very good. I think we were seduced by the impressive window of fish.

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  • Anonymous
    16 May 2017

    Really good. The food and staff are top class. The tuna was so fresh it could be brought back to life by a good vet and the Alborinio was ice cold. Delicious. Lovely atmosphere.

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  • Anonymous
    27 April 2017

    The outdoor seating was for full plates only. The plates were oversalted and unappetizing. This place is known for tapas. If you go Stick to just that.

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  • Anonymous
    26 March 2017

    A nice place for eating fish. But be ready to wait a little.

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  • Anonymous
    29 December 2016

    Followed the reviews. Was not let down.

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  • Anonymous
    21 July 2016

    When you are new in town and dont know where to eat ask a local. Barbiana is a hidden gem in sevilla's beautiful alleys. We have had Andalusian food in different parts of Spain, what distinguishes this place is the freshness of the ingredients and the personal authentic touch of the chef. Mostly for regular locals who, you can tell, know what to order. We couldn't recognize any of the dishes names and we ordered based on the waiters' recommendations. Each dish was a discovery in itself and was tastier than the previous one. Do not miss the shrimp omelette (the chef's speciality). We kept coming back because we had decided to try everything on the menu !

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