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About

Hotel Derby is a lodging, located at Bahnhofstrasse 22, 3920 Zermatt, Switzerland. They can be contacted via phone at +41 27 966 39 99, visit their website www.derbyzermatt.ch for more detailed information.

Location :
Bahnhofstrasse 22, 3920 Zermatt
Added by Jopie, at 06 January 2016

Opening Hours

  • Monday 6:30 AM – 11:30 PM
  • Tuesday 6:30 AM – 11:30 PM
  • Wednesday 6:30 AM – 11:30 PM
  • Thursday 6:30 AM – 11:30 PM
  • Friday 6:30 AM – 11:30 PM
  • Saturday 6:30 AM – 11:30 PM
  • Sunday 6:30 AM – 11:30 PM

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9 Reviews

  • Vishal Pendharkar
    14 September 2017

    Located in the main market, walking distance from the train station..restaurent is in the hotel and has wonderful menu

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  • Raschell Peschke
    13 July 2017

    Staff was the highlight of this place. So helpful and knowledgable. The room was HUGE, very un-european and we loved it. Location couldn't have been better, just steps from the train. Breakfast left much to be desired but I'll take something over nothing any day so it was nice that it was provided.

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  • Dan Kopel
    29 June 2017

    Good. Not expensive. Tasty food.

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  • Manish Shah
    23 June 2017

    Good quality food

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  • Luke Borton
    20 March 2017

    Ok

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  • 解晓天
    24 December 2016

    very very very terrible food, don't come there to eat choose another one.

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  • 王柏鈞
    29 May 2016

    Nice hotel(including location and room),nice food and nice service

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  • Allen Miller
    22 February 2016

    Some of the worst food I have ever eaten. Everything tastes bland. My guess is that most if not all the food is kept frozen then thawed out by being boiled or microwaved minutes before serving. Even the steak was boiled..it had that grey boiled look even though they tried to char it on what I believe to be a George Forman Grill. The cream of asparagus soup I ate had no asparagus in it. It looked and tasted like salted heavy cream. Steak tartare dish and mushrooms both tasted watery, which again, means it was formerly frozen and thawed out. The one dish that we tried that was redeeming was the tortellini with cream and ham. Perfectly cooked, but then again this place has boiling food down to a science.

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  • Bastian Régondeau
    13 January 2016

    Very bad welcoming, the restaurent boss is detestable
    Bad services
    Food correct but expensive

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