About
Location :
Added by Jopie, at 06 May 2015
Opening Hours
- Monday Open 24 hours
- Tuesday Open 24 hours
- Wednesday Open 24 hours
- Thursday Open 24 hours
- Friday Open 24 hours
- Saturday Open 24 hours
- Sunday Open 24 hours
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6 Reviews
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27 June 2017
Fake locksmith. Unlicensed. Address is a Starbucks.
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26 September 2016
I called and they did not show up to provide service after an hour of waiting. They also did not pick up the phone when I called a second and third time. I called another locksmith for service.
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02 November 2015
I've only been there for the good ol' Mellos Burger. They have the best burger I have ever had in my entire life. Better be hungry before you have it though. The service is great and the place is very clean and you can see them making the burgers for you which is really cool.
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30 September 2015
We had breakfast here, and it was without a doubt the best breakfast and best service I have had in years and years. The wait staff were terrific, the bacon to DIE for and the toast ( Nat`s bread) was fantastic.
Be sure and pay the little bit extra for Nat`s bread.
Loved every bit of it all. Thank you!response / report this review -
05 July 2015
This is a classic diner (it opened during World War II). A row of booths, a long counter with perhaps a dozen stools, and the staff dancing around each other behind the counter, cooks, servers and dishwasher in a glide that always seem to work without giving way to the crash of plates.
The menu plays with the decades, some classics with twists (fried chicken and gravy on biscuits), waffles with home made jam, eggs with thick cut bacon or locally sourced sausages, strong, smooth coffee and pleasant service that manages to be personable and efficient.
If you're ordering breakfast, it's definitely worth upgrading to Nat's bread - she's a local baker whose sourdough is a revelation. The menu changes and there are always specials - I've tried some exotic flavour combinations and they've always been delicious. I also give points for the music in the morningstends to be bluesy and mellow at a volume that doesn't hurt the ears. I'm past the time of hangovers, but I think this would have been a perfect post-party night spot to regroup and nourish an abused body. And I have noticed several 20-somethings who seem to bear this theory out.
Until recently, the Mon-Fri Mellos day crew, cooks and servers, were a different business than the evening and weekend Mellos. So the menu and service were two totally different experiences. Which may explain some review disparities. I've only been in for dinner twice. Both times the food was tasty, plentiful (ended up taking home what would be the next night's dinner), and reasonably priced.response / report this review -
13 May 2015
A fantastic restaurant for locals. Not for tourists who take photos of people buying fruit in the market. This restaurant is for the people who live and work in the market. The food is perfect. The service is excellent. Nice friendly bilingual staff.
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