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Location :
Added by Jopie, at 03 March 2016
Opening Hours
- Monday 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
- Tuesday 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
- Wednesday 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
- Thursday 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
- Friday 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
- Saturday 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
- Sunday 11:00 AM – 3:00 PM, 5:00 – 10
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11 Reviews
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05 January 2021
Worst dining experience in a long time, everything was sticky and unclean. Fried yum cha was cold and waiters rarely returned. Rice dish and mains arrived separately after a long wait. Waiters shuffled around without any focus and when they did serve they moved our drinking glasses by the rim with very dirty hands. Not impressed, will not return.
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26 December 2020
4.3 - Never been here before but I got some takeaway for Christmas Day Dinner! Really nice Hong Kong style food. I loved the Mixed Vegetables & Tofu (Red Burnt Tofu), King Prawn with Egg (not really an omelette, not sure English name), & Mongolian Beef. Yummy!
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15 December 2020
Yum cha was very good. They make their own dumplings. Definitely go again next time I'm in Dee Why
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10 November 2020
My mum and I went here for yum cha. Great service, great food and great atmosphere. Would recommend!
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21 August 2020
Top BBQ is our home kitchen away from home. We love all of the staff and Paul the owner. The food is beyond fabulous. 5 stars are not enough ⭐⭐⭐⭐⭐
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28 October 2017
Extensive authentic Cantonese menu. Cheap eats quality food.
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21 June 2017
Not greatly impressive in appearance, but the food is generally very good and the owner Paul is friendly and accommodating.
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24 August 2016
Huge servings. Outstanding service. Everything I've ordered has been delicious. Great for eating in or take away.
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07 May 2016
Traditional Chinese food and had great service
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22 March 2016
Amazing. Been there 3 times in the week I discovered it, different meals every day and every single one was amazing. The owner is amusing with his bumbling waiter, and it's an absolute joy to go to.
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10 March 2016
Top BBQ is one of our faves. We get the boneless duck and the crispy calamari, along with hot and sour soup. It's always delicious.
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