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Added by Jopie, at 30 December 2016
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9 Reviews
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05 November 2017
Entree was awesome
Tomato basil potato croquettes
My partner ordered lemonade and received Sosa water.(lemonade post mix has run out)
Order two steaks medium well and medium.
We got rare and medium rare steaks.
Staff are very helpful and only charged us half price on the steaks.
Service 4 stars
But a steak house that can not cook steaks 1 starresponse / report this review -
25 October 2017
Fine dining. Too fancy for Fremantle?
This place is new to the Fisherman’s Wharf and has taken a spot that has proven as a dead spot for many that have come before.
The place represents fine dining and was filled with a scattering of business types and well dressed folk during a Thursday lunchtime. Unusual to see in Fremantle but this could be the place that they go and deserves a space here for that!
The place is immaculate, pretty fancy and modern, the glasses look shined to a pristine sheen and the staff the same; all neatly pressed and seemingly very well trained. They didn’t step a foot wrong, all walked with straight backs and served with polite nods pleasant gestures.
Food was really tasty and all beautifully done, drinks menu extensive and coffee was also very well done, perhaps expensive but worth it for what you get here!
This place will do well in the busy times, hopefully gets a fine dining following and business regular crowd. Otherwise destined to fail. Too many great blue collar places around here that cater to the WA crowd.
If you want a fancy treat, then come here, it’s pretty special. Don’t know who runs the place or the chef but I imagine they have done this before and know how to do things well. Only been here once but it was exceptional. Food porn attached.response / report this review -
30 September 2017
Food was wonderful. Service could have been a bit better.
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21 September 2017
Great seevice and food was amazing. Will definetly be coming back
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16 April 2017
Fantastic food, friendly staff and great location. If you love well cooked meat this place will delight you! Not so friendly for vegetarian tho
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01 April 2017
Really not a fan of the new menu. A steak restaurant that doesn't do mash? My girlfriend and I went there wanting 3 courses and ended up having 1. The entrees offering was not good, disappointed that the Turkish bread had been taken off the menu too. Then the dessert menu came and we ended up stopping in at IGA on the way home to get our own desserts as the menu was poor. Will be finding a new steak restaurant to frequent from now on.
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02 February 2017
Beautiful restaurant in a great location, all of our meals where delicious. It was my step-dad's 50th birthday and they put a candle in his sticky date pudding. All the staff were lovely.
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21 January 2017
Mains were very poor.
Medium steak was rare and the supposedly rare Kangaroo was more like well done.
Vegitables were also way too under cooked. Firm is one thing but these were raw.
On plus side staff and location was great and desert was good but not somewhere we would recommend and priceyresponse / report this review -
06 January 2017
The manager is an absolute mole!!!!
Im a local and I used to take friends and work colleagues there EVERY week. My wife and I knew the staff by first name and we always had a great time and a great meal!!!
Never again! The new Manager is a compulsive liar and a lazy beat nick!!!!
I'm not going to go into detail about my last few dishes / confrontations with this manager. But I hope the owner's see the light and remove her from their great restaurant!!!response / report this review
