WildFlour Pastry

Location :

73 Spring St, Charleston, SC 29403, USA
Added by Jopie, at 20 February 2017

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• Joseph Orechovesky

  25 October 2017

  I got the cinnamon roll sticky bun combo, and it was life changing. It is a must try in charleston.

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• Toni J

  19 September 2017

  The slice of banana nut bread was sweet ,moist and had the right amount of nuts!! I will be going back !

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• Marc Basilla

  07 August 2017

  This is a gem of a find in Charleston. We rented an airbnb not too far from this and it was a good find to have delicious pastries in the neighborhood. The little outdoor area is nice to sit, people-watch and enjoy your coffee and pastries while starting your day.

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• Ellie Huntington

  09 July 2017

  We stayed at above the pastry shop while visiting Charleston. We enjoyed getting their food every morning for breakfast. They had delicious quiches and pastries.

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• Joseph Orechovesky

  05 June 2017

  I got the cinnamon roll sticky bun combo and it was life changing. It is a must try in charleston.

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• Monica Mccue

  22 May 2017

  We had the Sunday special - cinnamon bun and a sausage pepper quiche. Loved every bite.

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• Dana Hale

  07 April 2017

  Lauren & Staff-
  Thank you so much for my beautiful wedding cake! We can't thank you enough for everything! Our cake was beautiful and most importantly it tasted AMAZING! Definately worth every penny. Try the salted caramelit's to die for!!!
  
  -Dana

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• Raelle Saulson

  05 April 2017

  Lauren baked our wedding cake as the head pastry chef and it was more beautiful than I could have ever imagined. She took our inspiration for wave-like fondant and made it even more stunning. We loved that we could do a free tasting by picking up a box of 6 cupcakes (3 flavors total that we selected to try). We immediately chose the chocolate cake with chocolate ganache and hazelnut buttercream, which was so amazing. Our guests raved so much about the cake and we had 3 pieces each! It was by far the most beautiful and tasty wedding cake I've ever experienced. Lauren was also very helpful and responsive to all of our questions by email. Would highly recommend Wildflour for your wedding!

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• Brooks Randolph

  27 February 2017

  The salted caramel chocolate tart was delicious! The caramel and chocolate were perfectly proportioned and made every bite as good as the preceding one. Perfect size for sharing and a great compliment to a double espresso.

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