About
Location :
Added by Jopie, at 14 January 2017
Opening Hours
- Monday 11:30 AM – 10:00 PM
- Tuesday 11:30 AM – 10:00 PM
- Wednesday 11:30 AM – 10:00 PM
- Thursday 11:30 AM – 11:00 PM
- Friday 11:30 AM – 12:00 AM
- Saturday 10:00 AM – 12:00 AM
- Sunday 10:00 AM – 10:00 PM
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13 Reviews
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06 December 2017
We had such a great time there! The food was AMAZING and so was the wait staff! I highly recommend this place!
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04 December 2017
Let me start be saying this was my second time in this restaurant. The first was for lunch and I was very pleased, so I decided to come back. To start the burnt ends were good but cold (not warm, cold), my wife and I ordered the grill mix and my daughter ordered the brisket. $32 for three slices of meat on my daughters brisket, I would expect to taste delicious, none of that, totally tasteless unless you put their bbq souse, which is delicious btw. 60% of the brisket was useless fat. 3 small pieces of ribs in the grill mix platter, very hard to take meat of the bone. Good corn bread and good Mac and cheese. Overall, good ambient, good service, food is not worth the money!!!
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29 October 2017
All the food is awesome Stefania best server ever, very descriptive of the food and good recommendation on them as well. And Jack so attentive and well spoken. Awesome experience a will go again love it
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03 September 2017
Great brunch, we had the pulled pork with eggs and grits, the swine burger, the king pancakes which were all good. The passionfruit lemonade was so refreshing, but I didn't like the bourbon smash drink. Very heavy on the bourbon. Our server quickly brought out another lemonade , and removed the bourbon drink off our check. Thank you. We have been here several times, this was our first time here for brunch. We will definitely be back. Nice relaxed atmosphere.
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31 August 2017
Randall was our server at the bar. What a funny guy! He made sure we were entertained and cared for. The food here is outstanding! The brisket was tender, not too fatty and extremely flavorful. Don't have to fly to Nashville for good Southern food anymore
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20 August 2017
Food is usually yummy with interesting flavors like jalapeño bacon cheese cornbread. This time the cornbread had a crusty cheese on top and the taste was just average. The pancakes were not fluffy and the bacon and eggs flavors were overpowering ( according to my cousin). My hamburger was good but the pinkish meat was off putting ( supposedly beef mixed with pork on the patty) , the potato wedges were not crispy enough on the outside and too dense in the inside. It had a nice piece of pork bacon on top of the patties. The food is deceptively small but very filling so we ended up over ordering. My brother really liked his Fried Chicken with waffles along with hash brown with cheese wiz and he also ordered cheesy grits which is better than some that I have tried. Prices are $10 average per dish but the bill ended up being $250 for 7 people (and this is without any liquor , we all had water). Decor is comfy and inviting. Great place for brunch. They have a second floor seating also me they take reservations.
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02 August 2017
From the Yardbird team this place has fantastic decor, a great staff, and a good mix of drinks. Great for business or group meals. Brunch and supper is where its to make the most of it. Go early for lunch and call ahead. Try the burnt ends, smoked brisket and the king! So good!
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09 July 2017
Good service, kind of. Fried chicken was good. Happy hour pork cracklin's were excellent. $5 well old fashions at happy hour. Kept us at the bar because all of the empty tables behind us were supposedly reserved by various parties. The tables were still empty long after our meal. Bartender suggested substituting mac and cheese for the side with the fried chicken, then added $9 to my check for an extra order of mac and cheese. I've had better fried chicken with a side for much less than the $35 that I ultimately paid here. Another member of our party had the burger and thought it was excellent. Everything on the happy hour menu is good too.
Good place for happy hour and dishes under $20. Don't be tricked into buying anything for more than that here unless you simply have too much money and need to get rid of a large amount of it in a short amount of time.response / report this review -
09 March 2017
Nooooo! Deep fried food. No taste and pricey for KFC style food. Nice service though.
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07 March 2017
Very delicious! We ate the Fried Chicken Sandwich and the Redneck Nachos. The chicken was very crispy and soft and juicy from the inside. The nachos are basically a waffle fries and pulled pork mess of deliciousness! Food at the truck is a bit pricy but it's worth it.
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06 March 2017
What an incredible restaurant! We attended for Sunday brunch and were blown away by the quality of the food. Portions were surprisingly large for the type of restaurant. Their house coffee is authentically chicory, something to keep in mind if you're not a fan. The staff easily handled our very large group with no problem. Get the biscuits!
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27 February 2017
Grew up in Texas. I know freaking ribs. These are truly exceptional. The cocktail menu is smart and inventive - - a great match to the food being served. Try the brunch on the weekend as well. Trust me, you'll be back. Anybody that doesn't like this place just doesn't get it. Screw 'em. More for us!
Cheers!!response / report this review -
21 January 2017
Ribs and Cuban sandwich entrees were good. Deviled eggs, fried green tomatoes, and mac-n-cheese sides/appetizers were good. Sausage was not to my liking. Overpriced for the quality however. Nice place to visit but not a hardcore BBQ lover's place.
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