About
Location :
Added by Jopie, at 31 December 2016
Opening Hours
- Monday 5:00 – 11:00 PM
- Tuesday 5:00 – 11:00 PM
- Wednesday 5:00 – 11:00 PM
- Thursday 5:00 PM – 12:00 AM
- Friday 5:00 PM – 12:00 AM
- Saturday 9:00 AM – 12:00 AM
- Sunday 9:00 AM – 11:00 PM
Gallery
Add missing information
12 Reviews
-
24 December 2017
Spent hours here with my husband! Lovely place and great vibe. Food is solid all around. Get oysters and escargot!
response / report this review -
02 December 2017
Exceptionally poor service. This is my first and my last experience here. Made a reservation however still had to wait 5minutes. Once finished waiting we begun to wait again for a greeting from the server. Nobody came to the table for 15minutes and we literally had to flag down a waitress. We asked to speak to the manager and even that took too long and if you’re looking for a nice evening don’t go here! It’s so loud and rowdy you won’t be able to even think. I didn’t get to try the food or even the water since I wasn’t served but that’s probably the only thing it has going for it, take it to go.
response / report this review -
19 October 2017
Incredibly good restaurant! The food is top notch! We had escargot, Brussels sprouts and something else I forgot haha! Everything was very delicious! Fast and friendly service!
response / report this review -
05 October 2017
The food is great but the menu is a little short I'd love to be able to mull over a few more options. It's also pretty expensive. But the food and alcohol is solid and the staff are amazing.
response / report this review -
22 September 2017
I went to Gaslight with a group of people on business. It definitely hit the jackpot. The ambiance was absolutely phenomenal; service quick, courteous and personable; and food VERY delicious.
I would like to point out that many restaurants struggle with larger groups. They are not able to prepare food and serve it warm. Gaslight did a STELLAR job in that respect. Everything was warm and delicious.
I would highly recommend gaslight to anyone!response / report this review -
23 August 2017
A solid Aquitaine Group style restaurant serving up French brasserie cuisine in a bright somewhat noisy basement space. Aim for the prixe-fixe "beat the rush" menu before 6:30 and save a lot, although their regular prices really aren't bad. Good cocktail program and interesting wine list. We love sitting out on the little patio, on the rare cases you can get a table.
response / report this review -
30 July 2017
This place is rapidly becoming one of my new all-time favorites, especially for Sunday brunch. The food is incredibly tasty and very well-prepared, I particularly like the pork hash and the way they cook their eggs perfectly. Another big selling point is the impressive selection of creative and delicious breakfast cocktails, if you're like me and you tend to like fruits and herbal flavors they are certainly worth checking out. I love the decor, particularly their hammer-worked aluminum bar top. It is a charming place to sit and eat, vaguely reminiscent of a French underground station, yet somehow elegant and refined, and you have to admire the fact that they went as far as to install actual gas lights all along the exterior! The value for the money isn't any worse than you would expect in a Boston restaurant of average quality, and its proximity to the Sowa district is another plus. For those who live outside the city and prefer to drive, it doesn't get any better than free on-site parking in the South End!
response / report this review -
11 June 2017
Great restaurant with awesome food to eat! The duck here is exquisite and a great eat. The restaurant style is just one to die for and great place for a date night.
response / report this review -
04 June 2017
Fantastic place for brunch. Food is delicious and cocktails are very good as well. Haven't been here for anything but brunch, but it's a must go for anyone who loves brunch. Parking lot next door is free with validated ticket.
response / report this review -
16 May 2017
Great place to come for authentic French cuisine. A dark and intimate atmosphere makes it a great for a date, or a small group of friends. Added benefit of free parking right outside.
response / report this review -
10 April 2017
Great food and atmosphere. Like another reviewer has said , it feels like you're in a Paris restaurant. Started off with an amazing onion soup which we mentioned was going to be shared and they were kind enough to split the serving and serve it in two separate dishes. I had the ahi tuna which was​ seared perfectly and my wife had the pumpkin squash ravioli in a delicious sauce. Good for groups or individuals , there's a bar area which had a good amount of people seated at. Will definitely come back next time I'm in Boston.
response / report this review -
07 January 2017
Words fail. It was all so good. Unbelievable. To start, we ordered oysters (so fresh and simply divine), the braised lamb and goat cheese ravioli (the orange zest in the cream sauce was just incredible), and escargot (so tender, coated in fresh herbs and butter). My friend ordered the braised duck (melt in your mouth, rich and perfectly seasoned), and I ordered the mussels (steamed in a buttery lemon wine sauce). My friend paired his meal with a full-bodied red wine (apologies, I don't remember which one), and I paired mine with Smoke and Mirrors (amazingly balanced). This meal was beyond beautiful. I can't describe it any other way. Go and see for yourself :)
response / report this review
