About
Location :
Added by Jopie, at 15 March 2016
Opening Hours
- Monday 6:00 – 11:00 PM
- Tuesday 6:00 – 11:00 PM
- Wednesday Closed
- Thursday 6:00 – 11:00 PM
- Friday 6:00 – 11:00 PM
- Saturday 6:00 – 11:00 PM
- Sunday 6:00 – 11:00 PM
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17 Reviews
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26 May 2018
The coolest place for dinner in Cabarete. Chris and the rest of the staff do a great job. Fun menu, modern vibe and killer food!
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28 April 2018
Best place for tapas..
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16 April 2018
Amazing food with local ingredients. Reasonably priced. Amazing ambiance
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07 April 2018
Killer place to eat. Service is great and super fun new spin on some favorite dishes! David and Oscar are the BOMB! Can't wait to go back!
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29 January 2018
Owner seems like a really nice guy, decor is decent, and the place started filling up as I was leaving around 6-7 (I spent a while there as I was not in a hurry for once)
Food, well, underwhelming. For the price, anyway, which easily matches NYC. I had
1. The only thing on the menu which I wanted immediately: Squid Ink Cevice. Which had, well, untraceable amount of squid. Mostly some greens and onions
2. another two items which the owner highly recommended:
A. Avocado salad which consisted of a quarter uncut avocado and a mixture of chick peas and feta. That just didn’t make sense to me. But I AM a picky taster. And
B. I don’t remember what it was called, but it was basically a quiche, which had chorizo on top which I had to spit out (I don’t like unchewable edibles if you know what I mean)
I know I know I know, this is a tapas bar. I guess I’m just a spoiled New Yorker who gets larger tapas for lower prices.response / report this review -
23 January 2018
A truly excellent restaurant in Cabarete. Food is tapas style, expect to order 2-3 dishes per person. They have many to choose from and make excellent cocktails as well. Wine selection was not so good.
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07 October 2017
Loved it! food, service. and atmosphere.
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24 July 2017
Very good food! And a nice place 😊
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28 June 2017
The food was really delicious. It was really nice.👍
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11 June 2017
By far the best meal I had in the Dominican! The front of house manager, Dror, was a great host. They also had Umbrian wine - which was a neat find.
We had the spicy wings, burger bites, meat platter, and desert. It was all very interesting and good.
The ingredients were fresh, and the dishes were well structured.response / report this review -
20 April 2017
Excellent! Very cozy place, great food and drinks. Special thanks for great service, definitely will come back
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17 April 2017
Navigating the menu was a challenge for us as we are both Atkins fans. We did however have three dishes - the chicken skewers - delicious - the Asparagus - delicious ( needed more bacon!) and the pork ribs - again delicious and as always for us Atkins folks a couple more ribs on the plate would have been ideal - wonderfully attentive service too.
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27 March 2017
A place of tapas and sandwiches, the food was great and the service was awesome!
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12 February 2017
The food was absolutely awesome and service was very good. I had the pineapple pork, blooming onion very good. My friends had poppers, sliders, fried cauliflower and finished up with dessert churros --- Oh so delicious.
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23 January 2017
Very good food, excellent if you like to taste a little bit of everything
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15 January 2017
This place is a Cabarete treat! Wonderful staff and amazing tapas - Allows You to try an array of menu items :) My personal favorite? The Pincho Chicken! OH MY GOSH - Best chicken I've ever had. The croquettes were delicious and another favorite of our group - The Serrano Chorizo was also great!!
As a finale we had the chocolate churros- DO NOT miss this! It's amazing.response / report this review -
22 March 2016
We spent a perfect evening! The food was delicious and they even made a vegan plate. Very attentive service, good music and nice ambient.
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