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About

Restaurant Kadeau Bornholm is a restaurant, located at Baunevej 18, 3720 Aakirkeby, Denmark. They can be contacted via phone at +45 56 97 82 50, visit their website www.kadeau.dk for more detailed information.

Location :
Baunevej 18, 3720 Aakirkeby
Added by Jopie, at 25 July 2014

Opening Hours

  • Monday Closed
  • Tuesday Closed
  • Wednesday Closed
  • Thursday 6:00 PM – 12:00 AM
  • Friday 6:00 PM – 12:00 AM
  • Saturday 6:00 PM – 12:00 AM
  • Sunday 6:00 PM – 12:00 AM

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10 Reviews

  • Anonymous
    05 October 2017

    Delicious food and extremely competent staff.

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  • Anonymous
    18 September 2017

    Great dinner and a very accommodating staff. Food was superb with the use of local ingredients and cooking traditions. The place maybe a bit far but spectacular. Will be back definitely next year.

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  • Anonymous
    17 August 2017

    Great food, great service & amazing views. The dessert was exceptional. Highly recommend

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  • Anonymous
    04 August 2017

    Tasty food, good service at reasonable price.

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  • Anonymous
    21 July 2017

    Great food. Try the juice meny! Lovely place.

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  • Anonymous
    02 August 2016

    An amazing dining experience of herbs, flowers, shrimp, plants and in a light-filled beach house on a rural island overlooking the ocean.

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  • Anonymous
    14 June 2016

    Have been at Kadeau four times in '15 (1xCph, 3xBornholm) and never left disappointed to any detail. Will def. return!

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  • Anonymous
    28 April 2016

    This is the best restaurant experience I have had. (better than noma)
    Definitely worth going there

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  • Anonymous
    11 July 2015

    Kadeau is one if top notch restaurants in the world. And the view is just breathtaking.

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  • Anonymous
    01 August 2014

    Went here as a group of 4. Had the 8-course meal.
    We are somewhat interested foodies and our expectations were well met.

    For starters we had some 5(!) AmuseBouches served inte the lovely surroundings.
    They make a point of sourcing local herbs and produce when possible and the style is akin to New Nordic cooking.

    Dishes are small but well proportionate, helpful staff who were very knowledgeable on the ingredients as well as the wines.
    As one of our company was not drinking alcohol, we had the wonderful experience to try out their homemade concoctions of different berry juices and herbs, vinegars to complement each dish (!). (throughout these were very well balanced and interesting)
    This was a first in our experience with fine dining and a very welcome addition.

    Service was very relaxed and friendly and the view from the restaurant onto the beach nearby was wonderful.

    Was worth the price, and then some!

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