Restaurant Weinstock Leipzig

Location :

• Doris Cui

  20 November 2017

  nice service and atmosphere but food is average

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• Urs Keller

  19 September 2017

  This is what I googled: persönliches Restaurant Leipzig Zentrum and I got exactly that! Plus, the food was really good!

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• Chris McGlynn

  02 July 2017

  The food was pretty good, especially the tomato consommé, reasonably priced considering its overlooking the market as it seems like a busy tourist area to eat. Some specific vegetarian dishes unlike a lot of other German restaurants. Above average decor inside, would be a nice place for a date or special meal.

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• Alexander Hartung

  24 March 2017

  Sehr gutes Essen und meist toller Service. Leider ist der Service auch mal unterbesetzt oder überfordert. Und so wurden wir nach dem Hauptgang links liegen gelassen. Kaffee bestellen, Rechnung anfordern und zum Kassieren kommen hat alles eine gefühlte Ewigkeit gedauert. Sind dann sogar an den Tresen gegangen zum Bezahlen.

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• Fritz Grodziskie

  13 July 2016

  Excellent! - You won't be disappointed! I went there 3 times during my 5 day stay in the city.
  
  Unfortunately, I had had a few very disappointing meals in other places in Leipzig BEFORE I found Weinstock. It seems that the priority in many Leipzig restaurants is to offer cheap food rather than good food. At Weinstock they get it right. The beef filet was delicious, the consistency of the Semmelknödel spot on. I could have taken a bath in their delicious vegetable consomé. The pappardelle pasta was perfectly al dente.
  
  Their food prices may be slightly higher than other options in the area, but totally justified. Drinks and wines are priced well. And the location is top: Sitting on their terrace watching the people pass by is priceless!

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• Praxis Janine Schenk

  12 April 2016

  Top

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• René Shuster

  01 July 2013

  I had a business dinner at this restaurant and the meeting was very important for me. That is why I had chosen this place. Beautiful and elegant atmosphere, the dishes were very diverse and able to satisfy even the fastidious taste of my future partners. Lobsters were wonderful here.

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• René Gust

  06 January 2013

  I was disappointed: we had the 3 course meal for 35€. The first course was good: smoked fish.The second was the saxony style potato cream soup, which was either overly salted or was chemically enhanced. The main course was a pheasant with a side of sauerkraut and mashed potatoes with a brown sauce. The pheasant was unusually bland and the sauce was overly salted. The staff was superficial and at one point unpleasant, due to the fact that the menu was a bit too complicated and the waitress was annoyed by my question. So I would not recommend this restaurant.

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