About
Location :
Added by Jopie, at 18 January 2017
Opening Hours
- Monday 11:00 AM – 10:00 PM
- Tuesday 11:00 AM – 11:00 PM
- Wednesday 11:00 AM – 11:00 PM
- Thursday 11:00 AM – 11:00 PM
- Friday 11:00 AM – 12:00 AM
- Saturday 11:00 AM – 12:00 AM
- Sunday 11:00 AM – 10:00 PM
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14 Reviews
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22 November 2017
Was there for an event. The food was good and the service was also good. The staff was really nice and accommodating.
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21 November 2017
I was looking for a place to host my sisters Bridal Shower. Cachet has a wonderful private room in the back. Jennifer (owner) was wonderful to work with - she responded timely to all my emails and was very accommodating. Jordan was assisting during the day - pouring wine and making sure the guests had everything they were looking for. Jordan was personable, helpful and just the perfect fit! The food platters were delicious and plentiful! If you have a small event to host and need a spot - this is the place! Highly recommend!
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20 November 2017
What an absolutely great place Good food great service, piano playing in the background The atmosphere is very chill and comfortable Perfect spot for a nice day night
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10 November 2017
Great food, Great Service! My daughter had he Birthday Party here. Julian Kitchen manager, James server, and all staff were amazing. Did a great Job putting this party together and making it special for her and her friends. The portions were huge and tasteful. Everyone had a great time.
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10 August 2017
Great patio to chill out on. Good martinis. I really enjoy the Green Curry Chicken; it has a nice bite. Nice place to ride out bike to, right on the Tom Tayor trail. Jenn is working very hard.
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31 July 2017
Good service and decent food. We had the Brie cooked 2 different ways. Deep fried and baked in phylo pastry. Pretzels. Cachet burger with cheese, caramelized onions, mushrooms and bacon.
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07 July 2017
We have dined at this restaurant a few times, in every season. The food is always quite good, the ambiance is very nice too. Service has been slow in some instances and excellent in others but you can expect that anywhere. I understand that Cachet has new owners and they may be revamping the menu. I'm looking forward to trying it.
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04 June 2017
We were a group of 40 people with kids so obviously we had reserved. No one was prepared for such a big group. We had to order our drinks a few times because they never came. The wait for the food was very long and they kept them under heating lamps which caused the meat to be overcooked and dry, as well as the pastries. The food was not very tasty and there was not enough space in the room for people to move around. Maybe for a small group it would be ok but not for so many people. They should have served the food as it was ready and not kept it under lamps. I did not notice any music or ambiance of any kind either. But if you are on the terrace you do get a nice view of the water. We were in a dark indoor room so we did not get to enjoy any of it.
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30 May 2017
Went on Sunday night - day after their Re-Grand Opening. Staff still seems fairly new and friendly.
The patio is BEAUTIFUL with all the new lights, so if you can you should sit outside!!
We got the chefs pizza which was a tandoori pizza, tasted delicious with big chunks of chicken.
The domestic bottles of beer where a great price, ranging around the $5 a beer mark.
Overall lovely experience.response / report this review -
28 April 2017
Given it was a nice Thursday you would think there would be more staff on call. Very poor service and the food wasn't all that great. I had the walnut salmon with spinach and leek risotto. The salmon was nice but the risotto was bland and more like a wilted spinach and rice salad. Definitely need to step their game up
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14 April 2017
Food was okay, probably would have been better if we didn't have to wait a half hour for it. Service sub par, no friendly faces or smiles. Food was okay, small portions and a little too over priced for my liking!
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12 April 2017
Lovely restaurant, stayed for lunch with family and two children under 2 years old. Great service and good food.
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03 April 2017
$4 Ceasers keep em coming. Great food and renovated very nicely. Great place.
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25 January 2017
Absolutely love the food we had at Cachet yesterday, best meal we have had since and we have tried on many occasions. And have decided on giving the restaurant a break because the food was not mediocre and tasteless. Happy we lift that break , as I was very impressed. Heard they hired an Asian chef who is a master in the kitchen, I hope her stays. They will definitely see us more if the meals continues to impress our pallets.
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