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About

Roy's Blue Water Grill is a restaurant, located at Pasero Street, Belize

Location :
Pasero Street

Added by Jopie, at 16 October 2016

Opening Hours

  • Monday 5:00 – 10:00 PM
  • Tuesday 5:00 – 10:00 PM
  • Wednesday 5:00 – 10:00 PM
  • Thursday 5:00 – 10:00 PM
  • Friday 5:00 – 10:00 PM
  • Saturday 5:00 – 10:00 PM
  • Sunday 5:00 – 10:00 PM

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17 Reviews

  • Stacey Kazacos
    23 April 2018

    The food was overpriced and not particularly good -- compared to several other nearby restaurants on beautiful Caye Caulker. The server was a young, tall fellow who mumbled his words and was not very attentive. The music was too loud to have a dinner conversation and we politely asked "Mumbles" to turn it down. He did.for about 2 minutes then blasted the volume. Go figure. On the plus side, the seafood was well displayed at the restaurant entrance. The fish we ordered was decent.
    Unfortunately the sauce they put on the rice and potatoes was way salty -- probably prepared in a rush. On balance, I recommend folks avoid this place.

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  • Scott Elliott
    29 March 2018

    Perfect place. Roys staff all deserve a raise 😆 👍 😂

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  • Jack Mahoney
    23 March 2018

    Decent food, but saw Roy treating some women very poorly in the raggae bar later in the evening after we ate there. Sad!

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  • John Crocker
    08 March 2018

    We enjoyed our meal and experience. The service was friendly, Roy the owner was great and the food was very good. Jerk Chicken was tasty, the coconut rice very good and the plate combined well. We will go bsck.

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  • Michelle England
    20 February 2018

    I'm honestly surprised by the reviews. My husband and I absolutely loved this place. The fish was fresh and perfectly cooked. The ceviche was perfect. The guy server was a delight, the girl was just ok. I would definitely go back. Thai peanut fish was to die for and the coconut crusted fish was good as well.

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  • MICHAEL MARS
    04 January 2018

    It was very busy they took pur orders quickly but we never receivedour drinks then waited an hour for food which never came. So we cancelled our order and left.

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  • Stephanie McGhee
    16 December 2017

    For the amount of time that it took to get overcooked lobster, it wasn't good. Maybe I went on a bad night, but it was not a good experience.

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  • Murray Asher
    16 December 2017

    We had a horrible dining experience at this joint. The place was not busy, yet the food was extremely late in coming, was cold on arrival. Lobster was stringy and left most on the plate. None in our party of four was happy with their meal. These guys are in the wrong business.

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  • Javier Larrea
    03 November 2017

    From the time you meet Roy and his staff members everything is pleasant and amazing. The food is fantastic, the rice and beans, the coconut rice, garlic potatoes and their specialities Grilled chicken, fresh caught lobster and more, they offered the pizza but I'm in a different country Why would I order pizza when there are tons more to try and eat.

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  • William Shaw
    15 October 2017

    Good food, kitchen is over whelmed. Just order it to go and pick it up.

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  • Geert-Jan Wijnands
    17 September 2017

    Food is really nice! Service is so so and no glasses are served. You used get bottles or cans.

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  • Eric Poppelreiter
    16 August 2017

    Great food, service. Proper pours. Better prices, too.

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  • Dori & Mena
    28 March 2017

    We really enjoyed the food and service. The meals were delicious and fresh and the prices were reasonable. I would definitely go back.

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  • Abbey Carmichael
    25 March 2017

    Excellent fresh food and quick service. We were delighted with the way our meals were flavored. We were also pleased with the cost. We each had a big meal and a drink and we paid about $15USD each including tip.

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  • Mary Davies-Colley
    29 January 2017

    Roy is very friendly and professional. The menu has a good range and includes good vegetarian dishes. I wish I had tried the lion fish, I have heard it is a very tasty fish and it is good to eat it because it is a pest on the reef.

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  • Irene Kruse
    28 December 2016

    Worst experience on the island, after a whole week here. From habaneros, the chef seems to have remembered only the high prices. 1 and a half hour wait for an overcooked oversalted tiny seafood combo with random sides. Unfriendly service, poor hygiene. Best to avoid!

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  • Scott Lopez-Gelormino
    23 October 2016

    Solid, local food at decent (albeit certainly not inexpensive) prices. Coconut curry lobster was tasty and fulfilling (albeit side portions were a bit on the smallish side). Ambiance and friendly service make it worth a trip if in Caye Caulker.

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