We visit tango once a month. Very consistent. Good quality steak. Good attention from staff. Not pushy just ensuring that you are having a good time and enjoying the food.
OK at best. Service is less than average. Like most of these places, they’re more concerned with putting bodies in their seats than their service and quality. Asked for bread 3 times. Never got it, but they charged us $2.00 for bread. That kind of sums it up
Great restaurant! Delicious assist me on my food order and always check on me on the status of my food. The other employees also greeted me and check on me also. I became friends with them as they all ask me for anything else.
Delicious. Great service. For me it's the best place at Arawak Garden.
I did the early bird special: Chicken is really good; Well seasoned and juicy. The ribs are a joke. Go to Smokey Joes for Ribs and wings. Ribs are nothing like in the States, so do not have high expectations in general. Ice cream was also no good, just a bowl of sugar. It seems like all the restuarants in this place are the same owner. I would skip this section
The best Red Sangria on Aruba!!!! Just make sure the bartender 'Patty' is in charge! Combine it with their delicious Skirt Steak and take a sit outside, you don't want to miss the show.
Very good- we had a delicious, tender skirt steak and the grilled wahoo special.
Food wasn't bad. Our waiter Tim was awful. Had to ask him three times for more bread. When he finally brought it, he basically threw the breadbasket across the table onto a plate that was dirty. When we finally received our food, our steak was rare. We had to send it back and asked them to cook it to medium like we originally asked. Never once offered us refills on our drinks. Then we waited at least 30 minutes for our check. If they didn't already and a 15 percent service charge, it would have been the first time in my life I left a tip of less than 10 percent. Awful service!!!!!!. Stay away from this place.
The filet mignon was superb. My daughter loved it. I had a little taste and it was cracking! My husband had the sirloin and he was impressed. The cocktails were wonderful. Everything we had here was fantastic. Service was good. There was a live singer in a stand just outside the restaurant and he was very good.
Good steaks, awesome sauces, nice staff. A little bit on the expensive side.
If you want a typical argentinian steak, this is the place!
Today I had a craving for streak. Ordered a sirloin asked for a medium. Steak came well done and tough as a cardboard. The very nice waitress asked how it was and I told her to take it away. They made me another steak. It was barely raw, some part of it were edible but for most part if was raw fat. Really bad quality meat for an Argentinian restaurant. So perhaps I was able to eat just 1/4 of it the rest was left on the place. Nobody offered us as much as an even a discount or even complimentary drink. Most of all, my husband ordered special Mahi-Mahi, but asked for it to be cooked like the grouper, with shrimp in lobster sauce. He said it was good, but they charged extra for the shrimp. I guess for the touristy place they don't care, there will always be somebody new. Terrible place.
I did the early bird special: Chicken is really good; Well seasoned and juicy. The ribs are a joke. Go to SMokey Joes for Ribs and wings. Ribs are nothing like in the States so do not have high expectations in general. Icre cream was also no good, just a bowl of sugar. Its ok. Seems like all the restuarants in this plaa are the same owner. I would skii this section
Mixed grill was delicious!
Great food and service. A little pricey but good.
Verry good service and dilicius diner
Most delicious marinated filet mignon that I have ever had. All of their food is delicious, even the homemade flan. Early bird pricing is the way to go, because it is expensive otherwise. Friendly servers and management as well (unlike their neighbors Salt and Peoper, which hires very unfriendly and unpleasant staff).
Excellent food. Excellent service. Criselda was a great server. We were there early and had the early bird special (4-7 PM) for a 3 course meal for $22.95. An excellent value. Filet, Grouper, and ribs were great.