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About

Harry's on the Esplanade is a restaurant, located at 5/17 The Esplanade, Cowes VIC 3922, Australia. They can be contacted via phone at +61 3 5952 6226, visit their website www.harrysrestaurant.com.au for more detailed information.

Location :
5/17 The Esplanade, Cowes VIC 3922
Added by Jopie, at 16 December 2016

Opening Hours

  • Monday Closed
  • Tuesday 11:30 AM – 3:00 PM, 5:30 – 10:00 PM
  • Wednesday 11:30 AM – 3:00 PM, 5:30 – 10:00 PM
  • Thursday 11:30 AM – 3:00 PM, 5:30 – 10:00 PM
  • Friday 11:30 AM – 3:00 PM, 4:00 – 10:00 PM
  • Saturday 11:30 AM – 3:00

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12 Reviews

  • Cassandra Yap
    04 December 2017

    Food is great, service staff are friendly too. One staff who is able to speak mandarin is a big help for the Chinese travelers. Love the ambience, coffee and food. The Chief is great too, able to cook the dish which is out of the menu. 5 stars for this restaurant. Prices are reasonable too, for good quality food served.

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  • Annette Swanepoel
    01 December 2017

    Sea view is breathtaking food is excellent!, service is good and the atmosphere is beyond lovely

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  • Shahid Abdur
    24 October 2017

    Great friendly staff, also great with kids. Food is also excellent.

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  • Jason James
    01 October 2017

    If you charge high end prices, you expect a high end meal. A $46.00 steak needs more than steamed green beans, Brussel sprouts and an oily potatoe rostie.
    Very ordinary

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  • Graeme Henderson
    11 September 2017

    Very good food, pleasant service. Would recommend

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  • Reza Makouei
    30 July 2017

    Good food and friendly staff, nice atmosphere too

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  • Dani Oldmeadow
    13 July 2017

    Delicious lunch. Beautifully presented food with prime quality fresh ingredients. Attentive service in a lovely relaxed setting overlooking the beach. Great local & international wines. Calamari a stand out.

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  • Paul Aburn
    15 April 2017

    Would love to be able to give a higher rating, because I have eaten here a few times and when it 'hits' it is really great. Unfortunately it also misses. Tonight for instance my wife had the pork belly, which was absolutely lovely, tender and moist, well seasoned with a balanced mixtures of flavours. I went for the half lobster which was unfortunately overcooked (not disastrously so, but enough to be slightly dried out and to have lost the sweetness that a lobster should have) and the linguine in brandy sauce/bisque (as it was described to me by the waiter) that went with it was fairly bland rather than the taste explosion one would expect from a bisque. As I said to the staff at the end, if I had not been there with 2 young children and therefore on a tight timescale I would have sent it back.

    Service on the other hand was quick, which again has been a slight issue on other occasions.

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  • Dakota F
    10 March 2017

    The food was amazing and the staff members are nice, helpful and was a amazing experience you guys should really come here 😀😀😀😀😀😀😀😀😀😀😀😀

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  • SARAH MELAS
    07 March 2017

    Book your table now!!
    If your looking for something a little nicer than a pub, Thai or souvlakia this is it!! I highly recommend Harry's!!!
    Perfect view, fantastic service (we LOVED the guy from Fiji - Phillip I think) DELISIOUS food & a great ambiance.
    Not many kids come to think of it, but we had 2 & we were all treated very well
    (Our 5mo th old was really grouchy & 3yo was running around, staff were very helpful .. ) oh & cute nappy room!
    The lamb share plate, pomegranate & fig salad, arancini balls, extensive kids menu & dessert all exceeded expectation!
    Only reason why it's not the top restaurant in cows must be because it's a bit finer ($$$) so has less visits & reviews.. we paid $130 for 3ppl but we didn't hold back when ordering & left FULL!
    You won't regret visiting this place!

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  • Jim Brown
    07 March 2017

    Booked table for 7pm, 1hour later had to chase up where our meals were and restaurant only one third full. Food was nice when it did come but service left a lot to be desired.

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  • Michael Hutchison
    23 December 2016

    Food is very fresh, thoughtful and just amazing. Staff are friendly, accommodating and helpful. However this is let down by seating and decor that is tired, dated and uncomfortable. Table wasn't ready despite booking and bathrooms weren't fully ready either. Surcharge for all credit card types on top of an already pricey meal. Gluten-free options available.

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