Great friendly service. Amazing quality food and presentation! Been multiple times and never disappointed!
Had a great meal .Barramundy whole, grilled .it was delicious. Good service as well .thank you & Happy Easter
Stone Grill was amazing. Very unique. Enjoyed cooking myself - got the mixed grill and added 3 Prawns. Was able to take the meat off when "medium" and place the veggies / potato to give them an extra boost. The 'generous' glass of Shiraz was appreciated. Although not a dessert person, I tried the Cold Rock and sorbet Was a light / delicate way to finish my evening (and my taste buds appreciated it). Definately recommend and well done to the restaurant owners for choosing the Hot / Cold rock to differentiate from surrounding restaurants.
good restaurant good attendimento . I took the meat and I took her on a very hot so that each one if the stone can cook at will . I think it's an original idea ..and difficult still find restaurants that cook you the way you want it grilled meat usually either too crude or and burned .. my wife had the fish and it was ok and the daughter the pasta and it was ok .. good price
It's ok but there are some better choices close by.
$38 and you have to cook the steak YOURSELF, "we won't cook it for you". This stonedine or hot rock cooking at the table belongs in the 80's.
The lamb cutlets, they came a little over done and dry, the taste made up my the spicy dressing.
Slightly awkward end to the evening, at 9pm we are the only people in the restaurant. The two staff stared us down until we left, I'm not sure they like people.