In love for this place. I’ve been there with my partner very nice environment.
Perfect steaks and sides.
We order my favourite cut (chorizo) and we have to share it because was huge.
Good price for good food.
The house wine was pleasant.
Better book in advanced. But if you forget (like I did) waiting hour was 1hour
This place was great. Portions are very large for the meat! Great steak house. You get the best value of you go at 630pm for the happy hour it which is 40% off everything including food and drinks an everything! Great for an early dinner and for a group of 4 or 5. Don't prefer a steak per person as they are huuuuuuuge
Cannot fault the service, however for the price you pay, you imagine the meal to be perfection.. and it wasn't.
Meat was very undercooked, then returned to us overcooked and chewy. The sides came out half and hour before steaks meaning they were cold by the time we ate them. Some sides looked old - like the corn which had kernels that were shrivelled and coming away from eachother.
A place with such great atmosphere and such a high price tag should be serving far more superior food.
Would not recommend.
Mediocre food despite great service and nice ambience. Meat is tough and not as good as I expect from a highly reviewed restaurant. The side dishes are good though. Parilla Don Juan was a better food experience for me. Tasty meat and soft texture (even medium well ones for those who cant eat medium or medium rare). Disappointing.
It's a tourist trap, keep out!
You DO NOT get what you pay for and you pay through the nose!
The four of us felt literally robbed!
One of the meat orders we had to send back because it was so tough you almost couldn't cut it with a knife.
You can eat ten times better for a quarter of the price in a neighborhood restaurant.
We don't mind spending a lot of money when you get your money's worth, but this is simply being plucked out of your money.
We will never go there ever again!
It's sad when a restaurant makes a brand name and then starts to raise prices while lowering the quality. Typical Argentine mentality, which keeps it in a banana republic state!
The ribeye steak was delicious, portion is huge and the side salad with the various dips is also good. The sweetbreads are also grilled to perfection. Service is attentive. Also its one of the places that opens before 8pm which can be a good option for tourists or diners not used to the late dining culture in Buenos Aires.
We live in Melbourne and was dying to try some good Argentinian beef steak. This place was recommended by our hotel. I must say the sauces were great, but our medium rare steak came close to well done. The meat was not so tender as expected spoiling our experience. Melbourne has better beef steaks on average and I think Argentinian steak is overrated.
The food is excellent really, but the waiting time for a table is just mental (most of the time). The service is also quite nice. You have to make a reservation at least one day in advanced if you want to avoid having to queue up for 30 to 45 minutes.
Really good and between 6pm - 7pm 40% off. I recommend to share an appetizer or two and get „1/2“ main dishes. They keep delivering small complimentary sides in between which will keep you busy in between 😏😊
Excellent place! Delicious food, great wines and great great service!!! Portions are big! The special meat they have is incredibly soft.. best I've had in my life!
This place was good. The "entraditas" were amazing. However, our steak was a little bit more done than what we asked for. The empanadas were delicious! Worth trying if you're in the area.
Long wait times. The food is just okay in my opinion. My girlfriend didn't like the meat at all.
If this restaurant was a little cheaper I would probably understand but it's quite expensive. On the other hand, the staff are good and attentive.
Excellent grill restaurant. Amazing menu and amazing plates and steaks. Nice decor nice neighborhood. There is more than meat on the menu. I am sure you can find something to try. The best thing is that the cooks have a touch to make anything flavorful succulent. Great friendly professional service with good suggestions.
This was our first steak in Argentina and it really set the standards high. The steak was cooked perfectly for all of us. The service was great. Couldn't fault our experience
I wasn't expecting to like this restaurant as much as I did. I'd seen lots of suit wearing tourists always in here and thought it was more of a tourist spot than somewhere with good steak, but a friend was keen to go so we went at around 9pm on a Tuesday. It definitely wasn't full of locals and the price wasn't cheap, but the huge tasty steaks and all of the sides they kept bringing out were amazing! We had a great bottle of red wine & I was more than happy with the prices by that point. The staff were efficient, knowledgeable and let us try some wines before ordering. I left feeling full and very happy.
A great experience and the 40% 19,00 discount made it our best value Buenos Aires meal as well as one of our best nights out. Excellent steaks.
Waiters were amusing and extremely helpful. Luckily we took their advice on portion size or we would never have finished it all and I am a big guy with a big appetite. Good wine list too.
Famous Parilla in Palermo with a slight more modern style than Don Julio. The meat is obviously excellent and the wine list is endless. Great service and atmosphere.
Warning !!! Service is excellent but the steaks are not. I have a German Shepherd and expect she would struggle consuming the gristle and tendon served up as a steak. If you want good atmosphere and generally good service give this place a try. If you want a good Argentinian steak .go elsewhere. 😳