The Perfect Pig Gourmet Market

Location :

4281 E County Hwy 30A #30A, Santa Rosa Beach, FL 32459, USA
Added by Jopie, at 05 March 2017

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• Sarah Monroe

  05 November 2017

  Absolutely delicious food! Such a beautifully decorated, quaint restaurant. Wish I lived close by, we would eat here weekly! A little pricey but totally worth it. Went back several times and everything we tried was very tasty and fresh. Highly recommend!

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• John Dragoo

  18 September 2017

  I can't believe how good this little restaurant is. Breakfast, lunch, and dinner. Unusual menu items and all good. Unusual sauces and all good. You won't be disappointed.

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• De Franco

  01 September 2017

  The Quiche was Amazing! The best I have ever tasted. We also had the Grouper Fish Tacos and they were to die for. Made me wish I could keep eating. The service was spot on as well. Absolutely Love this little place. We will definitely come back again. Maybe tomorrow. 😋

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• Alison Holmes

  09 August 2017

  The service was fine. Not friendly at all. Food was okay. Way better last time when we came 2 years ago. I ordered the shrimp salad which said it came on a brioche roll. The shrimp salad was really good but it came on a hotdog bun out of a bag. Definitely not a brioche roll. My husband got the brisket sandwich. It looked like corned beef or something. Over all not worth the money.

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• Kelsey Trevor

  22 July 2017

  Excellent food, good service, really neat atmosphere! Family friendly. The food is refined but not fussy. It smells DIVINE inside the restaurant, too. Definitely order the pork rinds or BBQ nachos for the table. The salmon is OUT OF THIS WORLD. Five stars!!

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• Christina

  27 June 2017

  The food is always top notch here. Creative breakfast, lunch and dinner options They take reservations for dinner and also offer bogo early bird dinners. Cute, rustic interior with bar seating. There is also outdoor seating.

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• Patrick O'Rourke

  25 June 2017

  While on vacation in Watercolor FL one has a number of breakfast and lunch options. The food and great customer service brought us back here three separate times. I didn't think anything could top the puled pork biscuit but I ventured out and had the pork tenderloin biscuit and was hugely impressed. On two of these visits we were lucky to be waited on by Rosalie and she didn't let us down. Remember "Praise The Lard."

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• Garrett Maiolo

  12 June 2017

  Food was good but overshadowed by poor service, portion size was smaller compared to price, but fits the area, without the poor service 4/5

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• Brian Packard

  12 May 2017

  This could be a great breakfast and lunch spot, but what would traditionally be included as sides at most places, are sold a-la-cart here, taking a lunch sandwich with chips and a drink to be over $20 per person. It's for that reason that it doesn't get 4-stars. The quiche was a bit wet but was absolutely delicious, as was the deeply smoked bacon pieces on it. The Pork Cracklin Sandwich was fairly tough and the fig jam on it made a far too sweet for my liking. Fish Out Of Water and Great Southern still have better brunch offerings in nicer locations for the $$. Staff was a bit slow to come back around too, but they were very pleasant.

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• Kimberly Gremillion

  12 March 2017

  Great for breakfast, lunch, or dinner. The Parmesan crusted grilled cheese is a breakfast favorite. And the bacon! So smoky and thick! For lunch or dinner, the sliders with cheese grits cannot be beaten. As a starter to share with someone or as a meal for yourself. Have eaten here tons and never been disappointed.

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