I ordered the stuff fish the fish was stuffed with crab meat mix it was tasty but the fish was rubbery and I couldn't tell if it was chicken or fish. I stopped eatting it! My husband ordered the BBQ platter, "they didn't have any more ribs 4:30 in the afternoon". The brisket was rubbery and tough,the pulled pork was not tender. The waitress was nice but she couldn't tell us what her favorite thing on the menu was. Maybe we came at the wrong time the food was pretty the atmosphere was classy very comfortable and relaxing the wine was good for $10 a bottle. Overall I gave it to stars because the food was NOT good!
I recommend the 50oz steak. Totally worth it! The staff is very friendly and constantly check up on you and the place is very clean.
Was in town on vacation and upon pulling in the lit we were a bit skeptical but decided to give it a try. As soon as we walked in out feelings changed. The restaurant has a very home like feel. The staff was courteous and polite. Once we ordered the food came in a timely manner. From my salad to the entree the food was fantastic. I would definitely come back again!
Came here on a Tuesday afternoon with my family at 2pm and we were the only ones there. Service was great, we got our drinks and food in a very timely manner.
We ordered the crab dip as an appetizer and it was massive but still good. We also ordered the bone in the stone Ribeye and shared it for our late lunch. It was as big as advertised and cooked to perfection.
Was very impressed by this place. Wish we lived closer so we could go back again.
Bit of a slow start as it was Burger Night n the bar was backed up, but everything, including the Titos Tropical drinks, were so delicious it all worked out fine! The House salad was even fabulous! I had the crab cake stuffed snapper n hubby had steak sandwich. We got a slice of cheesecake to go.
One of our family's favorite restaurants.
The food is always delicious.
The staff makes you feel welcomed and take great care of you.
The atmosphere is warm and inviting. A lovely place for a relaxing dinner.
Will not go back here again. We had ants crawling down from window sill on to the table and then a potato bug joined them. We waited over 45 minutes for our meals and all 3 steaks were over cooked , even the one that was medium rare was very well done. Did not want to send back as we had already been there over an hour and half. Server was okay . Also thought it was quite pricey for the quality of food served.
We discovered this hidden gem and it is our new favorite restaurant! Great food, friendly staff, owner is great!
The food is very tasty. A little pricey. The staff is very friendly. But, over and over the wait time is unreasonable. Last night we waited over an hour for our entrees and hadn't ordered appetizers. They actually took one of 4 meals off the bill - without us requesting it - because of the long wait. Just wish they would figure out how to get food out quicker.
Great service. Food came out quickly. Food was excellent and my steak was cooked nicely only wish the sauce came on the side. Nice wine list and assorted adult beverages. Has a bar as well. I would come back.
Our waiter was phenomenal. Our food was good. We got the lobster mac and cheese which needed more lobster but was still good and the bruschetta burger which was good as well. We had the calamari as an appetizer and the brownie for dessert. Overall it was alright but if we didn't have a Groupon it wouldn't have been such a great deal. Kind of expensive but they had great menu selections and it was a lot of food for $56. I would definitely go back and try something else!
I’ve been there a few times. Here’s an honest review, with cheers and jeers. While you will probably be seated quickly as they always have open tables, have your order ready when the wait staff finally shows up as there's always an inexcusably long wait and you don't know when they'll ever come back. The menu has a great selection. We were going to try the famous Bone in the Stone, but it's more than 3 pounds of meatmight want to add a smaller cut to the menu so more people might try it. For an appetizer, we shared the House Smoked Bacon (molasses & Jim Beam Cured pork belly, whipped fox run farms maple butter- $7). So amazing, we order it every visit. I had the Filet ($29) and upgraded my side to the Truffle Fries ($3). Both fantastic. My friend had the Pub House Sirloin ($26) and enjoyed it. Good selection of desserts averaging $7.25. I had the Reese's Brownie Sundae. Yummy. We skipped the coffee, fearing we'd end up spending the night. They also offer a 10% veteran discount. Kudos! Stop in on Wednesdays and get any burger (handmade Angus beef mixture) on the menu with chips for $6. If you order a burger for takeout, they’ll charge the regular price. I recommend the Blue Heron (bacon jam, moody blue cheese, onion straws which normally goes for $14). Incredible.