This place is amazing. Best happy hour ever. 50 percent off martinis and tapas. Not just a select few.
Good chef prepared food but pricey.
I had an excellent surf n turf. Staff very good. Recommended by a local.
WOW! We caught Happy Hour! The Tapas was half price and Very Delicious! The Martinis were 1/2 price too and very Good! The Dinner Meal was Awesome! Our Server was very knowledgeable and Awesome!
Great fiood. Lobster bisque; lamb chops. Tuna tatami, salad and escargot were all FABULOUS!.
They have a happy hour special where all small plates are 1/2 price - great.
The m'aitre D was stand offish but the service was good
Nice place.Wellington beef amazing ,very recommendable:) Strudel on desert. Choice of martini cocktails.So simple,ask Zach and get a right advice.Many thanks.
Amazing , love the happy hour. Great food and service ( service by douglas). Would highly recommend.
Great drinks and great food! Had some good conversations with the bartender Macik. The place is very nice and doesnt hurt to put on some nice clothes. More of a nice restaurant compared to a bathing suit casual place.
Great food and drinks! Best happy hour in Key West! 4:00pm - 6:00pm, $5 martinis and 1/2 price appetizers, all of which are delicious.
The food was delicious. However if you are not dressed the par do not expect to be treated right. They will not even consider you important enough to get water refreshed. I've never felt less.wanted in a restaurant. We go to Key West twice annually and will not return to this restaurant
Possibly the worst service experience I've ever come across. Our "deboned" yellowtail was not deboned and when questioned about it, our waiter was completely rude and ignored us the rest of the night.
High prices, mediocre food and terrible service.
Every time I visit Martin's I fall in love all over again! The wine selection is outstanding, and the food is top-notch. And the martinis . . . OMG, the martinis!
Lovely restaurant and a breath of fresh air and escape from the madness of Duval. As a walk-in we were accommodated within seconds and our server was friendly and accommodating and our drinks outstanding the rest was downhill from there.
The in-shell Escargot was tough and the compound butter lacking in flavor. When questioned our server informed that these were commercially produced and previously frozen.
The Lobster Bisque was thin and watery and did not physically resemble nor taste as a traditional rich, silky and creamy bisque should.
After these two failed culinary attempts we decided not to venture further into the menu and we asked for the check. In chatting with our server I couldn't help but beg the question as to an actual chef, or cooks, in their kitchen? I was assured that they had a chef who's name appeared on the restaurant marquee.
Personally, as a classically Escoffier trained Chef since the '70s, I may have prepared Escargot and Lobster Bisque a FEW times in my career but even my most abject failures could not equal, nor surpass, this culinary fiasco.
Great service. The food it was good except I'm not keen on having to season my own entree the Schnitzel was bland. We sat in the back and were overwhelmed by the scent of dumpster ripened seafood.
We live here and love Martin's. Seems like our timing is happy hour. Appetizers are awesome and we always end up with 7 to 10 of them. Service is amazing and they make you feel like home!