I grew up about 4 miles west of your farm. Drove past your place many times in the 1950's and early 60's. We were up Seattle Hill Road at what is now the corner of 25th Ave SE in Mill Creek. We had a small 8&1/2 acre farm surrounded by the forest and pasture land belonging to Bill Garhardt. Our place was the first house as you came up what was then called Penny Creek Road from the old Bothell-Everett Highway. Your farm and barn, along with the old Tri Way Grange building is about all that is left from the 1950's. So very glad you are still there!
We really enjoyed the smoked ham and so did our guests! The pork chops, bacon, and other pieces have also been delicious. So juicy.