Name: Grace 1720 Restaurant
Address: 5155 Peachtree Pkwy #320, Peachtree Corners, GA 30092, USA, US
Telephone: +1 678-421-1720

Grace 1720 Restaurant is a bar, located at 5155 Peachtree Pkwy #320, Peachtree Corners, GA 30092, USA. They can be contacted via phone at +1 678-421-1720, visit their website www.grace1720.com for more detailed information.

Location :

5155 Peachtree Pkwy #320, Peachtree Corners, GA 30092, USA

Contacts :

Added by Jopie, at 28 November 2016

Monday 11:30 AM – 10:00 PM
Tuesday 11:30 AM – 10:00 PM
Wednesday 11:30 AM – 10:00 PM
Thursday 11:30 AM – 10:00 PM
Friday 11:30 AM – 10:00 PM
Saturday 11:30 AM – 10:00 PM
Sunday Closed

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Susan Coyle

02 December 2017

Sorely disappointed today. Very nice atmosphere, great looking menu but that's it. Food was beautifully plated but everything we ordered was at best mediocre and lacked taste and flavor. I NEVER add salt to my food, well, today was a first! To add insult to injury, found a giant bone in my fish tacos, eughhhh! Don't know if I can give a second chance.
Danielle Jones

30 September 2017

I would choose zero stars. I would also like to add this is my first Google review and I have had Gmail account since Google created Gmail.

Anyways, they over cooked my lobster, I didn't complain. They over cooked my duck, I didn't complain. I didn't send anything back either. They told me that my complementary birthday dessert cannot be taken to go. I had to eat it in the restaurant. Poor customer service. My family brought a birthday cake with them and we were told that we had to pay $20 to cut it in the restaurant. I have eaten at restaurants where the plate is more than $200 and I've never heard of something like this?!? Also my dad, who tips extremely too well in cash, gave the waitress a tip and she told her manager that she never got a tip. He asked me on my way out how was everything. I told him what I just typed here. My mom, who told my dad to give her less (but still adequate) of a tip, overheard him say that. So she says she wants the waitress to tell her to her face that she didn't get a tip. Jamie, the waitress, starts looking under the tablecloth as though she never got the money or she dropped it. The manager says," she's never lied before." Sir, please tell share your gift because we need to clone it and sell it. I could say more but I've already had to spend too much time on this. By far THE WORST experience I have ever had in a restaurant and I eat out at least everyday. No customer service from the manager. The waitress lied for unknown reasons AND my food wasn't good. If someone makes a reservation for a birthday, be upfront about these "rules." This is the service that we now have to look forward to in the hospitality industry I guess?? RUDE and DISRESPECTFUL.😏 Oh but Karma..
Francis Carden

30 September 2017

Love this place. Great quality food and cooked right. Pork chop is my favourite but it's huge. .
Spencer Crum

26 September 2017

Moderately priced, wonderful atmosphere, nice indoors and out. Suggest the lamb burger or gyro burger on there lunch menu. There grits r good to
Kenneth Fields

10 September 2017

This is our third time here. The food was great as usual, but the service was very slow today. Our server took 15 plus minutes to come back and take our order after or apps came out. Maybe the young man was new, but he'll get better.
Pete Benoit

04 August 2017

Used to love this place, the food and staff has always been good. Manager today would not honor the happy hour discount our server stated while we ordered, such a shame to lose a regular customer over a few dollars.
Stephanie Mason

21 July 2017

Had a wonderful experiance. Staff was friendly and attentive and food was amazing. I will definetly come back !
Steve Blubaugh

18 April 2017

The food was decent, but the service provided by our waiter, David, was extremely disappointing. We had 7 people plus an infant to celebrate a birthday and our waiter often disappeared for long periods of time, leaving drinks empty and preventing us from requesting necessary items such as silverware.

The biggest cause for dissatisfaction was the way he handled the surprise birthday cake. A group of us arrived early with a personalized cake and asked the staff to hold in the back and prepare for us after our meal. This service cost $20 (the first time I have seen a restaurant charge for such a service, but not the issue that has upset us).

After dinner the waiter, when we had to ask and remind him, brought out the cake with the plastic bag, lid on, and candles still in their packaging. We were forced to open the cake, light the candles, and then cut the cake in front of the birthday girl. This whole process ruined the entire surprise. Not to mention it cost us $20 to ruin a surprise and we had to pay to do all the work.

At the end, the waiter seemed really annoyed when we asked him to split the check by couples with one person paying individually. He remarked, annoyingly, "you don't want individual checks?"

All in all, I was extremely dissatisfied with my experience and upset at the complete lack of care demonstrated by the server. On top of that, we were still forced to pay a mandatory 20% service charge since we were a party of 7.
River Rhyne

25 February 2017

The food is not good. The chicken very tough. Salad tasted out of the bag.
I have been here for many years, and I now will say I will never go back.
Christopher Barber II

05 February 2017

So we just found Grace on yelp because where we were going was jammed packed..how fortunate I'm now counting myself. Our waiter Kyle was awesome the Salmon was incredible they Shrimp &Grits were out of this worldI'm hooked. Be back soon.
CCA LYNC

26 January 2017

Healthy version of what I normally eat and the restaurant is clean and cozy to dine for dinner. Will try another dish next time I come back. A little pricey for the portion so it's just 4 star.
Elder Stacey Zanders

17 December 2016

Nice cozy place to dine. My wife and I had a wonderful intimate time here today. And they had a wonderful music selection for lunch.
Sherean Malekzadeh Allen

05 December 2016

I ordered the fried chicken salad which was a thin, paillard style piece of chicken plopped on top of romaine, shredded carrots that looked like they came right out of the bag, a few bits of cucumber and radish-for $18. The chicken was so tough I couldn't cut it.

They were kind and apologetic and I ordered the vegetable pasta as a replacement. It was also disappointing. Really thick noodles (almost like an Asian noodle bowl) and instead of a sauce, there was liquid/broth in the bottom of the bowl. It was messy and only so so flavor wise.

The service was great. The two dishes I tried were disappointing and over-priced.