About
Location :
Added by Jopie, at 01 February 2017
Opening Hours
- Monday 11:30 AM – 10:00 PM
- Tuesday 11:30 AM – 10:00 PM
- Wednesday 11:30 AM – 10:00 PM
- Thursday 11:30 AM – 10:00 PM
- Friday 11:30 AM – 11:00 PM
- Saturday 12:00 – 11:00 PM
- Sunday 1:00 – 9:00 PM
Gallery
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14 Reviews
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19 December 2017
Upscale but relaxed atmosphere. Valet parking. Excellent wine selection. Food is always good.
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09 December 2017
Had a retirement party and the food was legit. I think they do a great job of providing an environment with decor as well as staff. Valets were organized, efficient and still got my car when I lost my ticket. The waiters were attentive and informed and provided the eloquent environment we desired. Food wasn't fantastic but we were also functioning from the party menu so it was pretty legit considering.
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05 December 2017
This place is the best. We celebrate our special occasions there all the time. We go with friends and share everything. exceptional service, food and presentation and accommodations. Bar. Fresh seafood in season as well as other specialties offerings. Reservations a must.
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19 November 2017
It's just expensive average tasting food. The pasta I had was very dry. They barely give you a table spoon of sauce on your noodles. The bread and salads were good. My aunt's crab cake was the best thing anyone ordered.
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18 November 2017
The food was really good. I was a little bit on the pricy side though but it was worth it. The place was really fancy and the service was amazing! Very classy.
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04 September 2017
The food was eh, the atmosphere was very nice, the wait staff was informative, but it wasn't anywhere I would go back. It was to expensive for what you got.
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04 September 2017
Love the food there, and it's relatively quiet compared to most restaurants (sit away from the bar area). The service is elegant and impeccable. One of my favorites!
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16 August 2017
One of my favorites in South Jersey. A little pricey but worth it for the food and the service. Can't really go wrong here. Always a great visit.
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08 August 2017
Very poor quality restaurant. There were fruit flies flying around, and we had to get the Bus Boy to get us more Coke, because our waiter did not want to come to our table. The food taste was decent, but the quality was very poor. Also the waiter kept asking if we were on our "lunch break" because we were the only brown skinned people in the restaurant. I will not be dining here again. I can be disrespected elsewhere, and not have to pay anything for it. I wish there was a ZERO Star option.
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06 June 2017
This past weekend my husband and I went with two other couples to this restaurant. I have a gluten intolerance and informed our server of this. I asked specific questions in regards to specific dishes. I was told that their special of halibut was prepared without any wheat. There was no flour, no breadcrumbs, no wheat, no gluten. However when it arrived at the table it very much looked as though it had been rolled in breadcrumbs and pan seared. I questioned once again "is this breadcrumbs on this?" He wants again reiterated absolutely not. I took a bite and it was for certain breadcrumbs. I did not say anything more because I did not want to make a scene and embarrass our company. I now regret not saying anything as for the past few days I have been in terrible pain and quite sick. Even the side of Risotto was lacking flavor (which ended up being my dinner). I ordered a shrimp cocktail for appetizer and the shrimp were tough and had sand on them and still had left over legs. This just added to it. One of our guests had the lobster salad and it was so tough they could not cut the meat. This is a very expensive restaurant. You would expect better from them. Even when we first came in (having reservations) there were numerous tables available. They told us our table was not ready for at least another five minutes and to please go wait at their bar. It was quite obvious after waiting there for another 15 minutes that they were just banking on us spending our money at the bar. One glass of Chardonnay was $15! The bottle was not worth $15. The other couples that we came with have been there to this restaurant numerous other times. They were quite surprised at the decline in the food and service. They are quite lucky that I did not have a severe allergy. If I had and ended up in the hospital they would be receiving the bill. Shame on them!
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12 May 2017
Great waitstaff and a beautiful building. Not a great option for vegetarians
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22 April 2017
Wonderful food, the sea bass was absurdly delicate and delicious. The wild mushroom risotto was out if this world. Prime rib carpaccio was also a nice touch. Enjoyed quite a bit. My girlfriend enjoyed her fresh Alaskan halibut.
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14 March 2017
Had a surprise birthday party on March 12th. Everything was absolutely perfect. The food, service, even the lighting in the room could not have been better.
Even planning the party was made very easy as well as assuring.
If you are planning a party, you will not be disappointed !!!!response / report this review -
08 February 2017
Used the Wine Cellar room for a little party. Very well done all around. Caleb (sp?) was truly the best help of the evening on every front. The food was very well prepared, presented and tasted great! Very glad we could celebrate our event at Caffe Aldo Lamberti! Definitely will return!
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