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Added by Jopie, at 16 November 2016
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5 Reviews
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08 June 2017
This was a restaurant located in the hotel that we were staying at in Vegas. The menu was limited and extremely overpriced. I had no passions about eating there. When you are already spending so much money in their hotel and casino, there should be a fine dining restaurant option, offering a better selection of food and prices.
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29 May 2017
Me and my wife had steak and lobster there. The steak was cooked exactly the way I wanted( to perfection). The waiter was just perfect in fact I think my wife wanted to take the waiter where ever we went, to be you could say our travel waiter to serve us world wide. All waiters should model themselves after their waiters. It also helped to have attractive woman working there as well, that elevates the atmosphere. But the food was just perfect, I just wish I wasn't full, so I had a chance to try their desert. I will be back to conquer their steak for 6 with some friends of mine.
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17 February 2017
Great filet mignon. Sides weren't that great.
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05 December 2016
Our family ate at Brand Friday, Nov.25th. Our meals and service were outstanding. We particularly enjoyed the pork appetizer, it was exceptional. Our steaks were all delicious and prepared exactly as ordered. The side dishes were fabulous too. Compliments to Chef Robert
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23 November 2016
Have been eating here since it was Blackstone's. This trip on Nov 17th was a surprise. We ordered the bread, it was wonderful. The mac and cheese, out of this world. The filet, average at best. The lobster tail, junk and barely worth anything. A inch long at best. So sad, so disappointed that you would mess up what was one of my favorite things and places in Las Vegas. And all this on a Thursday night at 6p.m.
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