Name: Anna's Taqueria
Address: 242 Cambridge St, Boston, MA 02114, USA, US
Telephone: +1 617-227-8822

Anna's Taqueria is a restaurant, located at 242 Cambridge St, Boston, MA 02114, USA. They can be contacted via phone at +1 617-227-8822, visit their website annastaqueria.com for more detailed information.

Location :

242 Cambridge St, Boston, MA 02114, USA

Contacts :

Added by Jopie, at 04 March 2017

Monday 7:00 AM – 11:00 PM
Tuesday 7:00 AM – 11:00 PM
Wednesday 7:00 AM – 11:00 PM
Thursday 7:00 AM – 11:00 PM
Friday 7:00 AM – 11:00 PM
Saturday 7:00 AM – 11:00 PM
Sunday 7:00 AM – 11:00 PM

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Brandon Powell

20 November 2017

Great food. We were in town for a few days and had lunch here twice. Try the special tacos.
Jason Gagnon

18 November 2017

Everything a burrito place should be: fast, affordable, and serving massive portions. The dual counter setup is a little confusing, but they seem very used to people meeting it up.
Brittany Kent

19 September 2017

Yummy food. Atmosphere left a lil to be desired. We went down stairs to eat and chill but the employees were lounging down there. I mean laying out and using their phones. I assumed it was an employee lounge. Lol but we grabbed a table and people watchedas the resturant rang consistently and very loudly. Food was so good and cheap it was easy to over look the atmosphere issues
Vince Li

31 August 2017

Good place to grab some decent Mexican food. They open until late and is always a satisfying meal. Only negatives were that when I went so late, they just mopped the floors and it had a wet towel smell.
Carlitos C

24 August 2017

I would list reasons I love Anna's but there are really no words. The best advice I can give is go. Have a burrito and experience it for yourself.
Devon Prevost

18 July 2017

I have always loved Anna's, for their simple ingredients, fresh, affordable, fast Mexican! I'm simple and love a few tracks with chicken, beans, and sour cream, but I know their burritos are killer when you want to fill up. They have horchata and other nice drinks and I love rice pudding! They are always reliable for fast and fresh!
Scott Thompson

08 July 2017

Anna's Taqueria provides fast paced service of authentic Mexican food. I was almost reminded of the soup Nazi episode of Seinfeld where if you didn't know what you were doing when you were ordering you'd get contemptuous looks from other customers and the staff as well.

Ordering the food can be done in English or Spanish and the service really is lightning fast. From the time I placed my order to the time I received my burrito it was about a minute, maybe 2 at the most.

Once you've ordered there are a few seats upstairs as well as a quite a bit more seating downstairs. I'd you're going with a larger party I would definitely recommend downstairs. There are also several electricity outlets both upstairs and downstairs, as well as free water and cups to drink downstairs.

I ordered the regular burrito with steak, cheese, lettuce, rice and beans, pic de Gallo, and sour cream ($0.65) extra but well worth it in my opinion). It was hands down the best burrito I've ever had. Rolled to perfection and not a sloppy mess to eat. The steak was extremely tender, the pick had just enough heat that was balanced well by the cheese & sour cream. The rice and beans made for a filling burrito and the shredded lettuce brought just enough crunch to tightly wrapped piece of heaven.

This was my first time going there but I will be sure to be back again soon. They also offer a breakfast menu that sounds amazing.
Joseph Ting

04 April 2017

Quick, fresh, fast. Local chain, much better than Chipotle.
Jordan Lewandowski

27 March 2017

Consistently average. Any creative options to the tacos or burritos would be welcomed.
Andrew Warren

25 March 2017

Tasty quesadillas! The Horchata's pretty hood too.
Leith Stevens

17 March 2017

A bit of an odd set up inside but food just as good as you'd expect.
Asi Long

11 March 2017

Quality has gone down considerably. I travel from nyc to mgh and it is a pleasure to have this Mexican restaurant to visit. All dishes are smaller and very much portioned. No more ceramic plates, just Chipolte-esc cardboard bowel. I ordered the steak "bowl" and in my horror they took one piece of steak from my bowl and delivered it back to the display tray. If one cube of steak affects their profit margin that much, they will lose brand loyalty. It's a yuge, yuge loss.