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About

387 Restaurant & Beer Parlor is a restaurant, located at 400 Cedar St, Munising, MI 49862, USA. They can be contacted via phone at +1 906-387-4067, visit their website 387restaurant.com for more detailed information.

Location :
400 Cedar St, Munising, MI 49862, USA
Added by Jopie, at 10 May 2017

Opening Hours

  • Monday 8:00 AM – 8:00 PM
  • Tuesday 8:00 AM – 8:00 PM
  • Wednesday 8:00 AM – 8:00 PM
  • Thursday 8:00 AM – 8:00 PM
  • Friday 8:00 AM – 9:00 PM
  • Saturday 8:00 AM – 9:00 PM
  • Sunday 8:00 AM – 8:00 PM

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11 Reviews

  • Jake Schuldt
    08 October 2017

    We went here looking for a place to have some drinks and a decent dinner. I got a 387 Specialty burger and buffalo wings. The wings were pretty good and crispy, but the burger was not good at all. The mushrooms had an off taste and the imitation poutine didn't taste like cheese or gravy at all. The fries were pretty good though. Overall, the food was disappointing and overpriced (the drinks definitely were).

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  • Tonya Blood
    13 September 2017

    Came in at 9 pm. Left at 10:49. (They close at 10). Fish tacos were great. Fries were good. Appetizer was frozen in the middle. One beer each. Poor, poor service. Not even busy in there. Four tables plus a few people at the bar.

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  • Kim MacMaster
    25 August 2017

    Our order appeared to be mixed up with the table next to us. The server took our food back to the kitchen and returned shortly with the "correct" order. The problem was that it was obviously the same food but reheated and modified to be what we ordered. (Onion v no onion, gravy v no gravy, etc). The table next to us had the same issue with a very similar order ( onion v no onion, etc) and returned their food as well. When both tables food was brought back out it was cold and had been microwaved in an effort to reheat. To make matters worse, although the server was very nice, she was aware of the kitchen's practice to "fix" incorrect orders and covered it up. Both tables ultimately returned their food mostly uneaten. The consensus was I had the gentlemen's food seated next to us and he had mine.

    We won't be back & heard there's much better places in town to grab breakfast.

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  • Samantha Marx
    11 August 2017

    This eating establishment had an exceptional commode. Plungers were easily handy; and due to my IBS I really appreciate the convenience of being able to clean up a sticky situation. Not only that, but the tile in the women's room was my most favorite shade of speckled pink. Toilet gave top notch flushes every time. Serves a neat breakfast!

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  • Adi Games
    03 August 2017

    Do not go to this place unless you are ready to empty your wallet. Food was quite expensive for the amount and quality. Ordered a cheeseburger with fries, which was $6 (Quite expensive for some). The cheeseburger was the cheapest "burger" with those square buns you find at any dollar store. Cheeseburger also had a very cheap American cheese single. Not even one little lettuce leaf or tomato slice. To add, instead of sprite I got some carbonated water, but that may be the waitresses mistake. Had to wait for a waitress to realize we are waiting to be seated. Overall, very bad experience, food, and place. Not recommended at all.

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  • Kelli Shaw
    02 August 2017

    We stopped here on a whim for dinner, not sure what to expect after reading mixed reviews. What a delight! Our food was delicious and exceeded our expectations. We ordered the pork tacos, the Hangover Cure burger and the 387 poutine burger. Every dish was perfect. The portions are great and the price was what we would expect to pay. I'd highly recommend this place and hope to return.

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  • Jena Brand
    01 July 2017

    Prices were very high.
    I ordered a new york strip medium well and it ended up being so overcooked that it was like jerky.
    My husband ordered a ribeye and his steak was mostly fat and much smaller then mine even though it was supppse to be bigger.
    My sister and i both ordered mashed potatoes and they were different colors. Hers tasted like they were old.
    My sister ordered a fish plate. Only had one piece of whitefish and the shrimp came out late. The fish was overcooked and was mush.
    Was very unsatisfied with this restaurant especially seeing that between 2 couples we plopped out $160.

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  • Hull
    23 June 2017

    God food. Whitefish rocks! Good beer. Good whisky. Comfortable setting. Try it.

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  • Jack Boulis
    18 June 2017

    Had to select at least one star in order to rate this restaurant. If you want fish, DO NOT go here. Salmon was over-cooked and caked with thick layer of spices. The trout, whitefish and jumbo shrimp combo was also over-cooked. Shrimp was butterflied and so over-cooked there was no remnants of shrimp left, breading chips. Fish was all so dry it was nearly inedible and difficult to even tell what kind of fish I was eating. In fact, I'm pretty certain one piece was salmon which is not even part of that meal. I suspect it was all so freezer burnt they couldn't tell.

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  • Jessica Horn
    14 June 2017


    Pretty lousy food but decent service. First time in I had the Sausage Mac and Cheese bites -- they were frozen in the center. Second time I had their version of a poutine burger It was a grizzly patty floating atop a lake of grease with some fries underneath. They have the right idea, but everything needs to be updated - the interior, the menu, and the kitchen.

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  • Nick Hardin
    17 May 2017

    First time to the area and look g for a place to eat dinner on a Monday night at 630. Found this place, wasn't sure they were open since no other customers were there, should have been a sign. Ordered the NY Strip Steak, tough and grisly, ordered medium came out well done, just had water to drink. There was 3 people in our group, all the food was poor quality. Service was good and friendly. We went to a place called Foggy's the second night and wished we would have went the first night too, great food at this place, high price beers though.

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