This is a review for their growler service. I have not tried their food. If you can get them to fill your growlers upthe beer is Great! The first time I went they were open but in honor of MADD they were not selling beer that day. How about you sell the beer to the adults and donate some profits to the organization. Another time I went and they were open, but not selling beer until 5pm. Both times their website and store sign said they were open but they wouldn't sell the goodies. I'll stick to Growler Times in Tucker.
It was ok, not too sure what all the rage was about. Food was fresh, but it was just lacking something. I feel like I could of gotten the same meal for half the price elsewhere.
Honestly, I think the best part was the beer selection.
Great table service, server checked in with us often and kept our coffee cups full. The food came out hot and as described. Farm to table food, locally sourced. I had the poached eggs with fried green tomatoes and guacamole, friend had biscuits and gravy with scrambled eggs, she wouldn't share but they looked delicious.
TERRIBLE CUSTOMER SERVICE. Literally, I was the only African American in the room and the host didn't want to seat me. Two rooms and she decided to seat me alone facing the men's bathroom. Finally I asked to be moved and she had a complete attitude. Bartender tried to be nice but it showed they didn't want blacks there. Leaving I stop my the small bakery and was never greeted to purchase. Will NEVER RETURN HERE
This a great place for a romantic dinner. Try the Southern Fired Chickenbut get extra gravy. It will blow your mind. The mixed drinks are excellent here and the staff is always top notch. They also have a large selection of beers and wines, as well as interesting and tasty specials.
Slightly pricey, however, delicious food with exceptional service!
Great dining experience in an unexpected place! Food elegant and seasonal. Wonderful server, Tricia (ask for her) We shall return!
We both had the flat iron steak It was amazing, with fingerling potatoes and lemon arugula.wow, loved it. We topped it off with Napa valley cheesecake (which for us non-cheesecake people was fantastic) And fresh brewed coffee, careful it's really strong (which I loved!). We will definitely be back!
Very nice reception by the manager and the staff food was good! House Potato Chips were ok we couldn't finish the order because they were too salty. We loved the atmosphere and service very much! We'll be back in the future.
Went last week. Not a great experience and we usually like it. Salmon too well done, Really pathetic pour for a $10 glass of wine, out of favorite dessert,
Great ambience. Good food. Friendly service. Good place for food in a relaxed setting
Wonderful salad, spinach and beets, not over powered by the beets, added Salmon. It was very good. Great sweet potato fries too. Had to stop sneaking them from my dates plate. :)
Want it to be great, close to home. Ate there Saturday night for anniversary. We've eaten there several times, this was the worst. The special BBQ brisket was delicious, the corn pudding tasted like it had the whole container of salt dumped in it. Husband ordered the Ribeye medium, it was well done. They offered to replace but he chose to eat it. Salad and dessert was great. When you pay over $100 for a meal, it should be perfect. We will go back to Decatur or Buford from now on. Wait staff is great, atmosphere is great.
We have come here four times. Only one was acceptable. So I feel we've given 1910 a chance. Tonight our chicken was undercooked and the Brussels sprouts were burnt. It took an hour for our meal to come out. There was no offer to correct the problems or take the inedible food items off the check. The suburbs need fine dining. Unfortunately this is not it.