About
Location :
Added by Jopie, at 03 January 2016
Opening Hours
- Monday 7:00 AM – 10:00 PM
- Tuesday 7:00 AM – 10:00 PM
- Wednesday 7:00 AM – 10:00 PM
- Thursday 7:00 AM – 10:00 PM
- Friday 7:00 AM – 10:00 PM
- Saturday 7:00 AM – 10:00 PM
- Sunday 7:00 AM – 10:00 PM
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11 Reviews
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03 December 2017
Waited 45 minutes for salmon on a bagel. Cold mushrooms on toast, people ordered after our table being served before our table. Abysmal service, would not recommend coming here!!! Get rid of what ever 'chef' thought it was acceptable to put 4 over cooked sausages and a disgusting like of mushrooms on a plate and call it a "free range breakfast"
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02 November 2017
Come here in the morning! They do coffee and a muffin for $7.50. The Bailiez Omelette was fantastic. A sweet and savory breakfast for a very fair price. Ambience is cozy inside and relaxed "euro" atmosphere outside. I imagine it becomes chaotic during the busiest seasons, but here in early November it was much needed. Cheers😘
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07 October 2017
Nice place. We had a big group and food came quickly.
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18 September 2017
Outstanding food in quality, presentation and portions let down by untrained service. If you can look past the uninspiring decor inside and out, and the rubbish service, the food is well worth a visit.
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18 September 2017
Beautiful food very nice staff would definitely recommend
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07 September 2017
Had a flat white on two different days. Waitress remembered how I had my coffee on the second day and prepared it like that. That's what I call good service.
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04 January 2017
Whole table of lobsters were undercooked. we had 9 people. We wanted to let them know so we told the waitress, but waitress claimed they couldn't have been undercooked since we ate all of it. However, we simply didn't want to make a big fuss and waste the food.
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30 December 2016
We dropped by for dinner on a Friday night. The place was busy, so it's understandable to have to wait for tables. Unfortunately, from the time of ordering the food, it took 1.5 hours before the predominantly burger order was delivered.
The food itself was good. The mussels in marinara sauce was tasty and creamy. The rib-eye steak was cooked medium rare as ordered. The $15 fish and chip special was good value. The only negative was the dry chicken in the Hawaiian burger.
It's a pity it took so long to get the food out as I would have certainly rated Bailiez higher. As it is, we won't be back anytime soon.response / report this review -
09 December 2016
The salmon was exceptional. Decor is dated, but food and customer service made up for it.
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21 November 2016
Pretty good place to grab a burger and a beer. They don't add any breading in their burger patties like a lot of places do, so it's just a nicely flavored beef burger. Fries weren't superb, but that's ok. Service was very friendly and attentive.
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10 January 2016
Great service, the budget menu is awesome - large helpings and lots of variety. Food came quickly and tasted delicious.
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